Search Results for coffee - Narrowed by: Cooking (Natural foods).

Raw Snacks.

2024-05-16T20:52:29Z

by Fibaek, Caroline.
Call Number 641.6
Publication Date 2014
Format: Electronic Resources
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The Gut Healing Protocol : An 8-Week Holistic Program to Rebalance Your Microbiome.

2024-05-16T20:52:29Z

by Brock, Kale.
Call Number 616.330654
Publication Date 2018
Format: Electronic Resources
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Plant-Powered for Life [electronic resource] : Eat Your Way to Lasting Health with 52 Simple Steps and 125 Delicious Recipes

2024-05-16T20:52:29Z

by Palmer, Sharon.
Call Number 641.5636
Publication Date 2014
Format: Electronic Resources
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The Health Reformer's Cook Book.

2024-05-16T20:52:29Z

by Jackson, Lucretia.
Call Number 641.56370000000004
Publication Date 2013
Format: Electronic Resources
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Egg of the Universe : From the Community Kitchen Cafe and Yoga Studio.

2024-05-16T20:52:29Z

by Lancaster, Bryony.
Call Number 641.564
Publication Date 2021
Summary Sharing seasonal, holistic recipes and a way of life for body and soul - with a focus on gut-friendly ferments, slow cooking and gluten-free eating.
Format: Electronic Resources
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Healing Through Nutrition : The Essential Guide to 50 Plant-Based Nutritional Sources.

2024-05-16T20:52:29Z

by Savage, Eliza.
Call Number 615.854
Publication Date 2020
Format: Electronic Resources
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Primal Cravings [electronic resource] : Your favorite foods, made Paleo

2024-05-16T20:52:29Z

by Keatley, Brandon.
Call Number TX714 .K384 2013
Publication Date 2013
Summary Primal Cravings sets out to provide the best of both worlds--delicious food to satiate our deep seated, visceral urges, made with ingredients that satisfy our ancient genetic needs for good health. Thin mint cookies, strawberry shortcake waffles, carrot cake cream pies, All-American burgers with French fry buns, ten different flavored bacons... With Primal Cravings, you can enjoy all this and much more, and still stay aligned with the Primal/Paleo eating strategy. Inside you'll find assorted breakfasts, meat and main dishes, sides and salads, snacks, sweets and basics like bread, sauces, and d
Format: Electronic Resources
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The Rawvolution Continues : The Living Foods Movement in 150 Natural and Delicious Recipes.

2024-05-16T20:52:29Z

by Amsden, Matt.
Call Number XX(311966.1)
Publication Date 2013
Format: Electronic Resources
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The Wellness Rebel.

2024-05-16T20:52:29Z

by Pixie, Plantbased.
Call Number 641.563
Publication Date 2018
Summary The complete guide to sorting nutrition fact from fiction using evidence-based science and delicious recipes.
Format: Electronic Resources
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River Cottage Easy.

2024-05-16T20:52:29Z

by Fearnley-Whittingstall, Hugh.
Call Number 641.563
Publication Date 2017
Format: Electronic Resources
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The Unbakery : Over 150 Recipes for Beautiful Raw Food.

2024-05-16T20:52:29Z

by May, Megan.
Call Number 613.265
Publication Date 2015
Summary Over 150 recipes for gorgeous food, uncooked.
Format: Electronic Resources
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Naturally, Delicious Dinners.

2024-05-16T20:52:29Z

by Seo, Danny.
Call Number 641.302
Publication Date 2021
Summary Naturally, Danny Seo editor-in-chief Danny Seo returns with Naturally, Delicious Dinners, a cookbook dedicated to those who want to live healthily and choose foods mindfully. Packed with real nutritional value, these dinners don't skimp on taste: they are rich, enticing, and filling. There are approximately 100 recipes and over 100 stunning photos.
Format: Electronic Resources
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The Whole Foods Kosher Kitchen : Glorious Meals Pure and Simple.

2024-05-16T20:52:29Z

by Kirschenbaum, Lévana.
Call Number 613.2
Publication Date 2011
Summary Eat your way to health! proclaims L#65533;vana Kirschenbaum, longtime chef of Manhattan's kosher gourmet restaurant Levana. Not only can you treat ailments such as arthritis with the appropriate nutrition, but you can also achieve a healthy weight just by eating. With dishes like Iced Minted Honeydew and Kiwi Soup, Balsamic Roasted Chicken Breasts, Chinese Meatloaf, and Molten Chocolate Cake, The Whole Foods Kosher Kitchen makes cooking healthily both easy and delicious. This veritable volume is chock-full of more than 250 recipes, plenty of color illustrations, and advice on which foods are (or aren't) okay when powdered, canned, or frozen. L#65533;vana promises your new superfood diet will taste so good, you won't ever go back. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Format: Electronic Resources
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Wholefood Baking.

2024-05-16T20:52:29Z

by Blereau, Jude.
Call Number 641.56309999999996
Publication Date 2013
Summary Trusted author and inspiring food educator, Jude Blereau, turns her skilled hand and discerning eye to the popular field of baking in this fourth beautifully photographed (and thoroughly tested) book as she explores organic and wholefood philosophy in everyday recipes.
Format: Electronic Resources
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Hometown Harvest Cookbook.

2024-05-16T20:52:29Z

by Patch, Gooseberry.
Call Number 641.564
Publication Date 2014
Summary Over 200 delicious recipes for all your autumn events, this cookbook is sure to become a go-to for years to come. Short on time? Don't worry! There's an entire chapter dedicated to all your slow-cooker fall favorites...ready in the blink of an eye.
Format: Electronic Resources
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