Search Results for cookery - Narrowed by: Health.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dcookery$0026qf$003dSUBJECT$002509Subject$002509Health.$002509Health.$0026ps$003d300$0026st$003dPA?dt=list2024-05-20T20:38:25ZGabriel Gaté's smart food.ent://SD_ILS/0/SD_ILS:246932024-05-20T20:38:25Z2024-05-20T20:38:25Zby Gaté, Gabriel, 1955-<br/>Call Number 641.563 GAT<br/>Publication Date 1989<br/>Format: Books<br/>The releat encyclopedia of vegetarian living / Peter Cox.ent://SD_ILS/0/SD_ILS:92972024-05-20T20:38:25Z2024-05-20T20:38:25Zby Cox, Peter.<br/>Call Number 613.262 COX<br/>Publication Date 1994<br/>Format: Books<br/>Recipes for large numbers / Stephen Ashley, Sean Anderson.ent://SD_ILS/0/SD_ILS:105942024-05-20T20:38:25Z2024-05-20T20:38:25Zby Ashley, Stephen<br/>Call Number 641.57 ASH<br/>Publication Date 1996<br/>Format: Books<br/>Healthy cooking / Rosemary Stanton.ent://SD_ILS/0/SD_ILS:114142024-05-20T20:38:25Z2024-05-20T20:38:25Zby Stanton, Rosemary.<br/>Call Number 641.5 STA<br/>Publication Date 1996<br/>Format: Books<br/>The complete cook : the new kitchen classic for today's cook.ent://SD_ILS/0/SD_ILS:289092024-05-20T20:38:25Z2024-05-20T20:38:25ZCall Number 641.5 COM<br/>Publication Date 2009<br/>Format: Books<br/>50 Quick Diet Tips [electronic resource].ent://SD_ILS/0/SD_ILS:351712024-05-20T20:38:25Z2024-05-20T20:38:25Zby Andrews, Paul.<br/>Call Number 641.563<br/>Publication Date 2012<br/>Summary Do you want to lose weight? Are you struggling with your diet? These 50 quick diet tips will help you lose weight, and also keep that weight off. Using common sense and not fads, the advice in the book will help you lose the weight goal you are wanting to.<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1106675">Click here to view book</a><br/>Canal House Cooking Volumes Four Through Six [electronic resource] : Farm Markets and Gardens, The Good Life, and The Grocery Storeent://SD_ILS/0/SD_ILS:1493732024-05-20T20:38:25Z2024-05-20T20:38:25Zby Hirsheimer, Christopher.<br/>Call Number 641.563<br/>Publication Date 2013<br/>Summary Volumes four through six in Canal House Cooking's seasonal recipes series, including mouthwatering dishes for the novice and experienced cook alikeCanal House Cooking Volumes Four Through Six is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the summer, fall, and right through the holiday season. They'll make you want to run straight to the store, market, kitchen, or out to the grill and start cooking. In Farm Markets and Gardens we live in the season by shopping at farmers' markets and roadside tables, and gathering the very<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1808137">Click here to view book</a><br/>