Search Results for cookery - Narrowed by: Herb gardening. SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dcookery$0026qf$003dSUBJECT$002509Subject$002509Herb$002bgardening.$002509Herb$002bgardening.$0026ps$003d300$0026st$003dPA?dt=list 2024-05-18T01:27:25Z Everyday cooking with herbs / Mary A. Collin ; with the food editors of Farm Journal. ent://SD_ILS/0/SD_ILS:9992 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Collin, Mary A.<br/>Call Number&#160;ARC 641.357 COL<br/>Publication Date&#160;1974<br/>Format:&#160;Books<br/> The Encyclopedia of herbs and herbalism / edited by Malcolm Stuart. ent://SD_ILS/0/SD_ILS:4070 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Stuart, Malcolm.<br/>Call Number&#160;641.357 ENC<br/>Publication Date&#160;1979<br/>Format:&#160;Books<br/> The complete book of herbs : a practical guide to cultivating, drying and cooking more than 50 herbs. ent://SD_ILS/0/SD_ILS:10129 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Callery, Emma.<br/>Call Number&#160;641.357 CAL<br/>Publication Date&#160;1994&#160;1988<br/>Format:&#160;Books<br/> World of herbs [digital videorecording] / written &amp; presented by Lesley Bremness ; producer, Saskia Sutton ; director, Nicholas Ferguson. ent://SD_ILS/0/SD_ILS:23031 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Bremness, Lesley.<br/>Call Number&#160;DVD 641.357 WOR VOL1<br/>Publication Date&#160;1990<br/>Summary&#160;A series of six programs exploring herbs and their use for cooking, cosmetics, and remedies.<br/>Format:&#160;Other<br/> Cooking with herbs / Denise Greig ; [illustrated by Jane Stapleford]. ent://SD_ILS/0/SD_ILS:10754 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Greig, Denise, 1945-<br/>Call Number&#160;641.357 GRE<br/>Publication Date&#160;1991<br/>Format:&#160;Books<br/> Herbs : their cultivation and usage / John and Rosemary Hemphill. ent://SD_ILS/0/SD_ILS:14287 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Hemphill, John.<br/>Call Number&#160;641.357 HEM<br/>Publication Date&#160;1993<br/>Format:&#160;Books<br/> The complete book of herbs / Andi Clevely and Katherine Richmond. ent://SD_ILS/0/SD_ILS:16296 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Clevely, A. M., 1945-<br/>Call Number&#160;641.357 CLE<br/>Publication Date&#160;1998&#160;1994<br/>Format:&#160;Books<br/> John &amp; Rosemary Hemphill's what herb is that? : how to grow and use the culinary herbs. ent://SD_ILS/0/SD_ILS:10832 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Hemphill, John.<br/>Call Number&#160;641.357 HEM<br/>Publication Date&#160;1995<br/>Format:&#160;Books<br/> The seasonal kitchen / Beverley Sutherland Smith. ent://SD_ILS/0/SD_ILS:15752 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Sutherland Smith, Beverley<br/>Call Number&#160;641.65 SMI<br/>Publication Date&#160;2001<br/>Format:&#160;Books<br/> Herbaceous : a cook's guide to culinary herbs / Elizabeth &amp; Ian Hemphill. ent://SD_ILS/0/SD_ILS:17630 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Hemphill, Elizabeth.<br/>Call Number&#160;641.357 HEM<br/>Publication Date&#160;2003<br/>Format:&#160;Books<br/> The complete book of vegetables, herbs &amp; fruit : the definitive sourcebook for growing, harvesting and cooking / Matthew Biggs, Jekka McVicar, Bob Flowerdew. ent://SD_ILS/0/SD_ILS:23609 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Biggs, Matthew.<br/>Call Number&#160;635 BIG<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/> Jekka's complete herb book / Jekka McVicar ; with an introduction by Penelope Hobhouse. ent://SD_ILS/0/SD_ILS:25213 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;McVicar, Jekka.<br/>Call Number&#160;641.357 MCV<br/>Publication Date&#160;2007<br/>Summary&#160;Updated edition of THE authoritative book on herbs for gardeners and those who use herbs medicinally or for cooking. This edition includes 39 new herbs and over 200 recipes; planting calendar; design ideas for herb gardens; how to harvest and make herb oils; colour photography throughout for easy identification.<br/>Format:&#160;Books<br/> Reader's Digest the complete book of herbs. ent://SD_ILS/0/SD_ILS:27951 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z Call Number&#160;635.7 REA<br/>Publication Date&#160;2008<br/>Format:&#160;Books<br/> Stephanie Alexander's kitchen garden companion / photography bySimon Griffiths and Mark Chew. ent://SD_ILS/0/SD_ILS:28819 2024-05-18T01:27:25Z 2024-05-18T01:27:25Z by&#160;Alexander, Stephanie, 1940-<br/>Call Number&#160;641.563 ALE<br/>Publication Date&#160;2009<br/>Summary&#160;This is the ultimate garden to table guide from one of Australia's most highly- regarded food writers. Authoritative and distinctly personal, the book offers detailed garden and kitchen notes for 73 vegetables, herbs and fruits along with 250 delicious recipes.<br/>Format:&#160;Books<br/>