Search Results for cookery - Narrowed by: Vegetarian cookery.

Healthful cookery / by Jenny Bartlett.

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by Bartlett, Jenny.
Call Number ARC 641.5994 BAR
Publication Date 1938
Format: Books

Vegetable variety : or how to enjoy a meatless meal / by Ann Gurney ; illustrated by old prints and line drawings by Katherine Oglivy.

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by Gurney, Ann.
Call Number ARC 641.5636 GUR
Publication Date 1943
Format: Books

Modern vegetarian cookery.

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Call Number ARC 641.5636 MOD
Publication Date 1969 1968 1967 1966 1965
Format: Books

Sixty-three meatless meals / by Bridget Amies.

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by Amies, Bridget.
Call Number ARC 641.5636 AMI
Publication Date 1970
Format: Books

The Moosewood cookbook : recipes from Moosewood Restaurant, Ithaca, New York / compiled, edited, illustrated, and hand-lettered by Mollie Katzen.

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by Katzen, Mollie, 1950-
Call Number ARC 641.5636 KAT
Publication Date 1977
Format: Books

The meatless meal guide for budget-minded, health conscious cooks / Tomi Ryan & James H. Ryan.

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by Ryan, Jim, 1930-
Call Number ARC 641.5636 RYA
Publication Date 1977
Format: Books

Vegetarian cooker-top cookery : delicious, wholesome, meat-free meals without using an oven / by Pamela Brown.

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by Brown, Pamela.
Call Number ARC 641.5636 BRO
Publication Date 1978
Format: Books

Nature's way : vegetarian cookery in a nutshell / illustrated by Andrea Brinsmead.

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by Nelson, Kay,.
Call Number ARC 641.5636 NEL
Publication Date 1978
Format: Books

The vegetarian kitchen.

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by Chiltern Yoga Trust (Fremantle, W.A.)
Call Number ARC 641.5636 VEG
Publication Date 1989 1988 1987 1986 1985
Format: Books

The Findhorn family cook book : a vegetarian cookbook which celebrates the wholeness of life / [compiled by] Kay Lynne Sherman.

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by Sherman, Kay Lynne.
Call Number ARC 641.5636 FIN
Publication Date 1982 1981
Format: Books

Super vegetarian dishes / by Vikki the Vego ; illustrations by Kay Stewart.

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by Leng, Vikki, 1951-
Call Number ARC 641.5636 LEN
Publication Date 1983
Format: Books

New dimensions recipe book : a vegetarian guide to health foods / David A. Phillips.

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by Phillips, David A., 1934-
Call Number ARC 641.563 PHI
Publication Date 1984
Format: Books

Garlic cookery / by Martha Rose Shulman ; illustrated by Rita Greer.

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by Shulman, Martha Rose.
Call Number ARC 641.6526 SHU
Publication Date 1984
Format: Books

The natural cuisine of Georges Blanc / photography by Christopher Baker ; recipes translated and tested by Tina Ujlaki and Charles Pierce.

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by Blanc, Georges, 1943-
Call Number 641.5944 BLA
Publication Date 1987
Format: Books

Celebrity vegetarian cookbook / edited by Geoff Francis & Janet Hunt.

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by Francis, Geoff.
Call Number ARC 641.5636 CEL
Publication Date 1988
Format: Books

The Community Aid Abroad vegetarian cookbook.

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by Community Aid Abroad (Australia)
Call Number ARC 641.5636 COM
Publication Date 1989
Format: Books

The world of vegetarian cuisine. [Volume 1] [digital videorecording] / directed by James McIntosh ; produced by Gold Coast Video.

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by McIntosh, James.
Call Number DVD 641.5636 WOR
Publication Date 1999 1998 1997 1996 1995
Format: Other

Diet for a small planet / Frances Moore Lappé ; illustrations by Marika Hahn.

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by Lappé, Frances Moore.
Call Number 641.563 LAP
Publication Date 1991
Format: Books

Green feasts : memorable meat-free menus / Richard Cawley; photography by Debbie Patterson.

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by Cawley, Richard.
Call Number 641.5636 CAW
Publication Date 1993
Format: Books

The vegetarian book / Charmaine Solomon.

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by Solomon, Charmaine, 1930-
Call Number 641.5636 SOL
Publication Date 1996 1993
Format: Books

The releat encyclopedia of vegetarian living / Peter Cox.

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by Cox, Peter.
Call Number 613.262 COX
Publication Date 1994
Format: Books

The Australian family vegetarian cookbook / Helen Stephens.

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by Stephens, Helen.
Call Number 641.5636 STE
Publication Date 1994
Format: Books

France / Georgeanne Brennan.

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by Brennan, Georgeanne, 1943-
Call Number 641.5944 BRE
Publication Date 2000 1995
Format: Books

The world in your kitchen / by Troth Wells.

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by Wells, Troth.
Call Number 641.5636 WEL
Publication Date 1995
Format: Books

The Atomic Cafe cookbook / Cheryl Beere ; photography by Patrick Reynolds.

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by Beere, Cheryl.
Call Number 641.5636 BEE
Publication Date 1995
Format: Books

Professional vegetarian cooking / Ken Bergeron.

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by Bergeron, Ken.
Call Number 641.5636 BER
Publication Date 1999
Summary "Professional Vegetarian Cooking is filled with dynamic ideas for building flavor using vegetable stocks, herbs, spices, and oils. Using traditional cooking techniques, this book provides step-by-step instructions on how to create peerless vegetarian dishes that are delicious and visually attractive, from savory soups and elegant entrees to sensational side dishes and delightful desserts."--BOOK JACKET.
Format: Books
Table of Contents http://www.loc.gov/catdir/toc/onix02/98047051.html Publisher description http://www.loc.gov/catdir/description/wiley032/98047051.html

Italy / Julia Della Croce.

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by Della Croce, Julia.
Call Number 641.5945 DEL
Publication Date 2000
Format: Books

Julie Stafford's vegetarian cookbook / [Julie Stafford].

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by Stafford, Julie.
Call Number 641.5636 STA
Publication Date 2000
Format: Books

Antonio Carluccio's vegetables / Antonio Carluccio.

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by Carluccio, Antonio.
Call Number 641.65 CAR
Publication Date 2000
Format: Books

Great vegetarian food.

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Call Number 641.5636 GRE
Publication Date 2001
Format: Books

Great Asian food.

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Call Number 641.595 GRE
Publication Date 2001
Format: Books

The new tastes of India : over 100 vibrant vegetarian recipes from southern India / Das Sreedharan.

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by Sreedharan, Das.
Call Number 641.5954 SRE
Publication Date 2001
Format: Books

Passionate vegetarian / by Crescent Dragonwagon ; illustrated by Robin Gourley.

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by Dragonwagon, Crescent.
Call Number 641.5636 DRA
Publication Date 2002
Format: Books

Delia's vegetarian collection / [Delia Smith].

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by Smith, Delia.
Call Number 641.5636 SMI
Publication Date 2006 2002
Format: Books

Green : modern vegetarian recipes / Flip Shelton.

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by Shelton, Flip, 1966-
Call Number 641.5636 SHE
Publication Date 2002
Format: Books

The low-fat Indian vegetarian cookbook / Mridula Baljekar.

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by Baljekar, Mridula.
Call Number 641.5954 BAL
Publication Date 2002
Format: Books

Whole foods : with recipes for health and healing / Nicola Graimes.

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by Graimes, Nicola.
Call Number 641.5636 GRA
Publication Date 2002
Format: Books

The new becoming vegetarian : the essential guide to a healthy vegetarian diet / Vesanto Melina, Brenda Davis.

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by Melina, Vesanto, 1942-
Call Number 613.262 MEL
Publication Date 2003
Format: Books
Table of contents http://www.loc.gov/catdir/toc/ecip042/2003007593.html

Raw / Charlie Trotter & Roxanne Klein ; photography by Tim Turner ; wine notes by Jason Smith.

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by Trotter, Charlie.
Call Number 641.5636 TRO
Publication Date 2003
Format: Books
Table of contents http://www.loc.gov/catdir/toc/ecip047/2003018075.html

Vegie food.

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by Fowler, Jared.
Call Number 641.5636 VEG
Publication Date 2004
Format: Books

Vegan / Tony Weston & Yvonne Bishop.

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by Weston, Tony.
Call Number 641.5636 WES
Publication Date 2007 2004
Format: Books

World vegetarian classics / Celia Brooks Brown ; with photography by Gus Filgate.

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by Brown, Celia Brooks.
Call Number 641.5636 BRO
Publication Date 2005
Format: Books

World food café 2 : easy vegetarian recipes from around the globe / Chris & Carolyn Caldicott.

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by Caldicott, Chris.
Call Number 641.5636 CAL
Publication Date 2006
Format: Books

Vegetables by 40 great French chefs / Lindsay and Patrick Mikanowski, Joel Thiebault ; photography Grant Symon.

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by Mikanowski, Lindsay.
Call Number 641.65 MIK
Publication Date 2006
Format: Books
Contributor biographical information http://www.loc.gov/catdir/enhancements/fy0622/2006296670-b.html Publisher description http://www.loc.gov/catdir/enhancements/fy0622/2006296670-d.html

The Australian women's weekly vegie food : low-fat & delicious / [Pamela Clark].

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by Clark, Pamela.
Call Number 641.5636 VEG
Publication Date 2006
Format: Books

Gourmet vegetarian : the vegetarian recipes you must have / series editor Jane Price.

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by Price, Jane (Jane Paula Wynn)
Call Number 641.5636 PRI
Publication Date 2007
Format: Books

The gluten-free vegetarian kitchen : delicious and nutritious wheat-free, gluten-free dishes / Donna Klein.

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by Klein, Donna (Donna M.).
Call Number 641.5638 KLE
Publication Date 2007
Format: Books
Table of contents only http://www.loc.gov/catdir/toc/ecip075/2006039841.html

Veganomicon : the ultimate vegan cookbook / Isa Chandra Moskowitz & Terry Hope Romero.

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by Moskowitz, Isa Chandra.
Call Number 641.5636 MOS
Publication Date 2007
Format: Books

Wild garlic, gooseberries -- and me / Denis Cotter.

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by Cotter, Denis.
Call Number 641.5636 COT
Publication Date 2007
Format: Books

Tassajara cookbook : lunches, picnics & appetizers / Karla Oliveira ; photographs by Patrick Tregenza and Renshin Judy Bunce.

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by Oliveira, Karla.
Call Number 641.5636 OLI
Publication Date 2007
Format: Books
Table of contents only http://www.loc.gov/catdir/toc/ecip0714/2007012378.html Publisher description http://www.loc.gov/catdir/enhancements/fy0811/2007012378-d.html Sample text http://www.loc.gov/catdir/enhancements/fy0811/2007012378-s.html

Cornucopia at home : the cookbook : a collection of recipes from Dublin's Cornucopia restaurant / [author: Eleanor Heffernan ; photography: Orla Keeshan ; introduction: Deirdre McCafferty].

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by Heffernan, Eleanor.
Call Number 641.5636 HEF
Publication Date 2008
Format: Books

Terre a terre : the vegetarian cookbook / Amanda Powley with Philip Taylor.

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by Powley, Amanda.
Call Number 641.5636 POW
Publication Date 2009
Format: Books

The gourmet vegetarian slow cooker : simple and sophisticated meals from around the world / Lynn Alley ; photography by Leo Gong.

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by Alley, Lynn.
Call Number 641.5636 ALL
Publication Date 2010
Summary "A vegetarian approach to the slow-cooker phenomenon, from the author of the best-selling Gourmet Slow Cooker series, featuring innovative and time-saving meatless recipes from Indian, Mexican and Southwestern, Asian, Italian, French, Greek, and Middle Eastern cuisine"--Provided by publisher.
Format: Books

Harvest vegetarian : includes vegan and gluten-free recipes / Adam de Ath.

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by De Ath, Adam.
Call Number 641.5636 DEA
Publication Date 2010
Summary Fresh from the garden and made with the heart, everyone will love these recipes. Warm Tomato Tart with Three Cheeses, Savoury Mushroom Pancakes with English Spinach Sauce, Goats Cheese Roulade and Chocolate and Hazelnut Torte - no longer do you need to cook separate meals just because a vegetarian is coming to dinner! Easy to prepare, these recipes will suit meat eaters and vegetarians alike. Vegans are catered for and it includes gluten-free recipes for all occasions. Try it - your family and friends will thank you for it.
Format: Books

Classic Vegetarian Cooking from the Middle East and North Africa.

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by Salloum, Habeeb.
Call Number 641.56360956
Publication Date 2012
Format: Electronic Resources
Click here to view book

Hot Damn & Hell Yeah [electronic resource] : Recipes for Hungry Banditos, 10th Anniversary Expanded Edition

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by Splint, Ryan.
Call Number 641.5
Publication Date 2015
Summary Hot Damn & Hell Yeah is a cookbook opting for a casual, layperson's terms approach to vegan cooking by ensuring the recipes are straightforward and the majority of ingredients are familiar and easy enough to find in the standard grocery store. The priority is placed on taste and providing delicious vegan incarnations of typical Southwestern (and a little Southern) food rather than prioritizing health and nutrition value at the expense of flavor. Hot Damn favors a light-hearted, thematic design and layout, opting for custom illustrations of skeletal characters in the old southwest over stock-s
Format: Electronic Resources
Click here to view book