Search Results for cooks - Narrowed by: Taylor, Steve. SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dcooks$0026qf$003dAUTHOR$002509Author$002509Taylor$00252C$002bSteve.$002509Taylor$00252C$002bSteve.$0026ps$003d300$0026st$003dPD?dt=list 2024-05-18T22:54:27Z Advances in Food and Nutrition Research [electronic resource]. ent://SD_ILS/0/SD_ILS:121427 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;EBL1211756<br/>Publication Date&#160;2013<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected sci<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1211756">Click here to view book</a><br/> Advances in Food and Nutrition Research [electronic resource]. ent://SD_ILS/0/SD_ILS:35541 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664<br/>Publication Date&#160;2013<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1170285">Click here to view book</a><br/> Advances in Food and Nutrition Research [electronic resource]. ent://SD_ILS/0/SD_ILS:33970 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664.001579<br/>Publication Date&#160;2012<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.*The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *T<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1019661">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource]. ent://SD_ILS/0/SD_ILS:32806 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664<br/>Publication Date&#160;2011<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.*The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *T<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=535277">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource]. ent://SD_ILS/0/SD_ILS:33248 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664.001579<br/>Publication Date&#160;2011<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.*The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *T<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=731813">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource]. ent://SD_ILS/0/SD_ILS:32891 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664.0072<br/>Publication Date&#160;2010<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.*The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *T<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=582013">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource]. ent://SD_ILS/0/SD_ILS:32995 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664<br/>Publication Date&#160;2010<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scie<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=625321">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource] : Volume 59 ent://SD_ILS/0/SD_ILS:33003 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664<br/>Publication Date&#160;2010<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.*The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *T<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=631982">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource] : Volume 57 ent://SD_ILS/0/SD_ILS:32610 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664.001579<br/>Publication Date&#160;2009<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.*The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *T<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=453144">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource] : Volume 58 ent://SD_ILS/0/SD_ILS:33116 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664<br/>Publication Date&#160;2009<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scie<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=690549">Click here to view book</a><br/> Advances in food and nutrition research [electronic resource]. ent://SD_ILS/0/SD_ILS:32502 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;612.3<br/>Publication Date&#160;2008<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.Key Features:*The latest in important information for food scientists and nutritionists*Articles are peer-reviewed by a panel of res<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=365555">Click here to view book</a><br/> Advances in Food and Nutrition Research. ent://SD_ILS/0/SD_ILS:297879 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Henry, Jeya.<br/>Call Number&#160;664.001579<br/>Publication Date&#160;2008<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines. *Series established since 1948 *Advisory Board consists of 8 respected scientists *Unique series as it combines food science and nutrition research.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=331980">Click here to view book</a><br/> Advances in Food and Nutrition Research. ent://SD_ILS/0/SD_ILS:286165 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Taylor, Steve.<br/>Call Number&#160;664.001579<br/>Publication Date&#160;2007<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines. *Series established since 1948 *Advisory Board consists of 8 respected scientists *Unique series as it combines food science and nutrition research.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=293972">Click here to view book</a><br/> Advances in Food and Nutrition Research. ent://SD_ILS/0/SD_ILS:297878 2024-05-18T22:54:27Z 2024-05-18T22:54:27Z by&#160;Henry, Jeya.<br/>Call Number&#160;664.001579<br/>Publication Date&#160;2007<br/>Summary&#160;Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines. *Series established since 1948 *Advisory Board consists of 8 respected scientists *Unique series as it combines food science and nutrition research.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=318153">Click here to view book</a><br/>