Search Results for desserts - Narrowed by: ConfectionerySirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003ddesserts$0026qf$003dSUBJECT$002509Subject$002509Confectionery$002509Confectionery$0026ps$003d300?dt=list2024-05-18T14:23:50ZPatisserie : an encyclopedia of cakes, pastries, cookies, biscuits, chocolate, confectionery & desserts / Aaron Mareeent://SD_ILS/0/SD_ILS:10252024-05-18T14:23:50Z2024-05-18T14:23:50Zby Maree, Aaron<br/>Call Number 641.865 MAR<br/>Publication Date 1994<br/>Format: Books<br/>THE new international confectioner : confectionery, cakes, pastries, desserts and ices, savouries / edited by Wilfred J. Fanceent://SD_ILS/0/SD_ILS:1289832024-05-18T14:23:50Z2024-05-18T14:23:50Zby Fance, Wilfred James, 1901-1974<br/>Call Number ARC 641.865 NEW<br/>Publication Date 1979<br/>Format: Books<br/>THE new international confectioner : confectionery, cakes, pastries, desserts and ices, savouries / edited by Wilfred J. Fanceent://SD_ILS/0/SD_ILS:97602024-05-18T14:23:50Z2024-05-18T14:23:50Zby Fance, Wilfred James, 1901-1974<br/>Call Number ARC 641.865 NEW<br/>Publication Date 1973<br/>Format: Books<br/>The new international confectioner : confectionery, cakes, pastries, desserts and ices, savouries / edited by Wilfred J. Fanceent://SD_ILS/0/SD_ILS:2127102024-05-18T14:23:50Z2024-05-18T14:23:50Zby Fance, Wilfred James, 1901-1974<br/>Call Number ARC STA 641.865 NEW<br/>Publication Date 1976<br/>Format: Books<br/>THE NEW international confectioner : confectionery, cakes, pastries, desserts and ices,savouries / edited by Wilfred J. Fanceent://SD_ILS/0/SD_ILS:46962024-05-18T14:23:50Z2024-05-18T14:23:50Zby Fance, Wilfred James, 1901-1974.<br/>Call Number 641.865 NEW<br/>Publication Date 1981<br/>Format: Books<br/>Professional French pastry series volume 3 : Petits fours, chocolate, frozen desserts, and sugar work / by Roland Bilheux and Alain Escoffier; under the direction of Pierre Michalet; translated by Rhona Poritzky-Lauvand and James Petersonent://SD_ILS/0/SD_ILS:17312024-05-18T14:23:50Z2024-05-18T14:23:50Zby Bilheux, Roland, 1944-<br/>Call Number 641.8650944 BIL<br/>Publication Date 1988<br/>Format: Books<br/>Sweet Envy / Alistair Wise & Teena Kearney-Wise.ent://SD_ILS/0/SD_ILS:1505052024-05-18T14:23:50Z2024-05-18T14:23:50Zby Wise, Alistair, author.<br/>Call Number 641.86 WIS<br/>Publication Date 2014<br/>Summary Sweet Envy is an old-fashioned sweet parlour, cake shop and bakehouse rolled into one destination of deliciousness in Hobart, Tasmania, and run by acclaimed pastry-chef Alistair Wise and his wife and business partner Teena... The recipes in this book are a snapshot -- a slice in time -- of the expert artisan produce of Sweet Envy.<br/>Format: Books<br/>