Search Results for directories

Ukers' tea & coffee global directory & buyer's guide.

2024-04-28T08:30:51Z

Call Number 641.3372 UKE
Publication Date 2024 2023 2022 2021 2020
Format: Regular print

Slow food guide to the wines of the world : 1900 wineries, 5000 tasting notes, 150 top wines.

2024-04-28T08:30:51Z

by Petrini, Carlo, 1949-
Call Number ARC 641.22 SLO
Publication Date 1993
Format: Books

The Age good food guide to Melbourne & Victorian country restaurants / edited by Claude Forell.

2024-04-28T08:30:51Z

by Forell, C. R. (Claude Rainer), 1931-
Call Number ARC STA 647.95945 AGE 1981
Publication Date 1981
Format: Books

Dining adventures in Victoria : the gourmet's guide to eating in Victoria.

2024-04-28T08:30:51Z

by Hospitality Industry Association of Australia.
Call Number ARC STA 642.509945 DIN
Publication Date 1982
Format: Books

Mietta's eating and drinking in Australia 2001 : Australia's national restaurant guide! / [Mietta O'Donnell and Tony Knox].

2024-04-28T08:30:51Z

by O'Donnell, Mietta.
Call Number ARC 647.9594 ODO
Publication Date 2000
Format: Books

The Age good food guide 2004/ Lewis, Sally (ed)

2024-04-28T08:30:51Z

by Lewis, Sally
Call Number ARC 647.95945 AGE 2004
Publication Date 2003
Format: Books

The Age good food guide 2005/ Lewis, Sally, ed.

2024-04-28T08:30:51Z

by Valent, Dani.
Call Number ARC 647.95945 AGE 2005
Publication Date 2004
Format: Books

The Age good food guide 2003/ Lewis, Sally (ed)

2024-04-28T08:30:51Z

by Lewis, Sally
Call Number ARC 647.95945 AGE 2003
Publication Date 2002
Format: Books

The Age good food guide 2002 / edited by Stephanie Wood.

2024-04-28T08:30:51Z

by Wood, Stephanie.
Call Number ARC 647.95945 AGE
Publication Date 2001 1999
Format: Books

The resource guide for food writers / by Gary Allen.

2024-04-28T08:30:51Z

by Allen, Gary (Gary J.)
Call Number 808.066641 ALL
Publication Date 1999
Summary "The Resource Guide for Food Writers represents the first comprehensive listing of resources for food writers and culinary enthusiasts. A feast for all who love food, it is both a research tool for finding out facts about food and a guide to food writing. Author Gary Allen presents an impressive menu of relevant resources, ranging from specialty libraries and booksellers to periodicals, organizations, and web sites. Allen goes on to provide genuine guidance on how writers can utilize those resources for writing about food and getting published. This authoritative reference and handbook is essential for every epicurean who wants to learn more about food, from the food-service professional to the ambitious home gourmet."--BOOK JACKET.
Format: Books

Meeting place Australia & New Zealand 2002/2003.

2024-04-28T08:30:51Z

Call Number 647.94025 MEE
Publication Date 2002
Format: Books

The Age good food guide 2010 / edited by Janne Apelgren.

2024-04-28T08:30:51Z

Call Number ARC 647.95945 AGE 2010
Publication Date 2009
Format: Books

The Age good food guide 2000 / edited by Claude Forell, Stephanie Wood and John Lethlean.

2024-04-28T08:30:51Z

by Forell, C. R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 2000
Publication Date 1999
Format: Books

The Age good food guide 2011 / edited by Janne Apelgren.

2024-04-28T08:30:51Z

by Apelgren, Janne.
Call Number ARC 647.959451 AGE
Publication Date 2010
Format: Books

The Age good food guide / edited by Claude Forell & Rita Erlich ; with, Cafe life by Carolyn Papworth ; and, Dining around Australia by Terry Durack.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1998
Publication Date 1997
Format: Books

The Age good food guide / edited by Claude Forell & Rita Erlich ; with, Cafe life by Carolyn Papworth ; and, Dining around Australia by Terry Durack.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1997
Publication Date 1996
Format: Books

The Age good food guide 1999 / edited by Claude Forell ; with, Good food around Australia by Terry Durack ; and, Cafe life by Matthew Evans, [with Rosemary Lobban]

2024-04-28T08:30:51Z

by Forell, C. R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1999
Publication Date 1998
Format: Books

The Age Good food guide 2009 / edited by John Lethlean and Necia Wilden.

2024-04-28T08:30:51Z

by Lethlean, John.
Call Number ARC 647.95945 AGE
Publication Date 2008 2007
Format: Books

The Age good food guide 2009 / edited by John Lethlean and Necia Wilden.

2024-04-28T08:30:51Z

by Lethlean, John.
Call Number ARC 647.95945 AGE 2009
Publication Date 2008
Format: Books

Good food guide 2020 / edited by Myffy Rigby.

2024-04-28T08:30:51Z

by Rigby, Myffy, editor.
Call Number 647.9594 GOO
Publication Date 2019
Summary The most prestigious food guide in Australia, now brought to you by Simon & Schuster Australia. The 2020 edition of this acclaimed national guide - the home of the hats - reviews 500 restaurants around Australia and awards the best eateries from Darwin to Hobart, Melbourne to Perth, and Sydney to Brisbane. The Age Good Food Guide was launched in 1979 and The Sydney Morning Herald Good Food Guide followed five years later. With the addition of The Brisbane Times, The Canberra Times and WA Today, the Good Food Guide is Australia's most trusted restaurant guide, compiled and edited by respected, independent critics. Reviewers arrive unannounced, pay for their own meals and are stringent judges, looking at service, ambiance, the X factor and, of course, the food. Hats are awarded to the best of the best. To achieve a hat is a pinnacle of a chef's career and a restaurant's history, and the term `hatted' has become part of the Australian lexicon.
Format: Books

The Age good food guide 2008 / edited by John Lethlean and Necia Wilden.

2024-04-28T08:30:51Z

by Lethlean, John.
Call Number ARC 647.95945 AGE 2008
Publication Date 2007
Format: Books

The Age good food guide 2015 / edited by Janne Apelgren & Roslyn Grundy.

2024-04-28T08:30:51Z

by Apelgren, Janne, editor.
Call Number ARC 647.959451 AGE
Publication Date 2014
Summary This food guide showcases the best places to eat in Melbourne, and throughout regional Victoria.
Format: Regular print

The Age Good food guide 2013 / edited by Janne Apelgren.

2024-04-28T08:30:51Z

by Apelgren, Janne.
Call Number ARC 647.959451 AGE
Publication Date 2013 2012
Summary "The Age Good Food Guide 2013 offers more than 500 new reviews of the best places to eat and drink in Melbourne and country Victoria. With the most experienced team of reviewers, this book will give you the lowdown on the right place for any special occasion, as well as for a regular night out." -- Publisher description.
Format: Books

The Age good food guide 2012 / edited by Janne Apelgren.

2024-04-28T08:30:51Z

by Apelgren, Janne.
Call Number ARC 647.959451 AGE
Publication Date 2012 2011
Summary "The Age Good Food Guide 2012 offers more than 500 new reviews of the best places to eat and drink in Melbourne and country Victoria. With the most experienced team of reviewers, this book will give you the lowdown on the right place for any special occasion, as well as for a regular night out." -- Publisher description.
Format: Books

Good food guide 2019 / edited by Myffy Rigby.

2024-04-28T08:30:51Z

by Rigby, Myffy, editor.
Call Number 647.9594 GOO
Publication Date 2018
Summary Launching nationally on 16 October, the 2019 edition of this acclaimed, highly trusted national guide - the home of the hats - will review 500 restaurants around Australia and award the best eateries from Darwin to Hobart, Melbourne to Perth, and Sydney to Brisbane. The Age Good Food Guide was launched in 1979 and The Sydney Morning Herald Good Food Guide followed five years later. With the addition of The Brisbane Times, The Canberra Times and WA Today, the Good Food Guide is Australia's most trusted restaurant guide, compiled and edited by respected, independent critics. Reviewers arrive unannounced, pay for their own meals and are stringent judges, looking at service, ambiance, the X factor and, of course, the food. Hats are awarded to the best of the best. To achieve a hat is a pinnacle of a chef's career and a restaurant's history, and the term 'hatted' has become part of the Australian lexicon.
Format: Books

Ukers' tea & coffee global directory & buyers' guide.

2024-04-28T08:30:51Z

by Ukers stands for Ukers, Willian H. (William Harrison, 1873-1945).
Call Number 641.3372 UKE
Publication Date 2024 2023 2022 2021 2020
Format: Other

The SBS eating guide to Melbourne 1997 : a guide to Melbourne's world of restaurants, cafes and food shops / Colleen Coghlan, Maeve O'Meara & Joanna Savill.

2024-04-28T08:30:51Z

by Coghlan, Colleen.
Call Number ARC 647.95945 COG
Publication Date 1997
Format: Books

Plunkett's Airline, Hotel & Travel Industry Almanac 2010 [electronic resource] : Airline, Hotel & Travel Industry Market Research, Statistics, Trends & Leading Companies

2024-04-28T08:30:51Z

by Plunkett, Jack W.
Call Number 387.7025
Publication Date 2009
Summary Market research guide to the travel and tourism industry, including airlines, hotels, tour operators; travel agencies; E-commerce firms, cruise lines and car rentals. A tool for competitive intelligence, strategic planning, employment searches, or financial research. Includes a travel industry glossary, industry contacts, thorough indexes and in-depth profiles of over 300 leading companies in the industry. CD-ROM included.
Format: Electronic Resources
Click here to view book

Plunkett's Airline, Hotel & Travel Industry Almanac 2012 [electronic resource] : Airline, Hotel & Travel Industry Market Research, Statistics, Trends & Leading Companies

2024-04-28T08:30:51Z

by Plunkett, Jack W.
Call Number 387.7
Publication Date 2011
Summary A complete market research guide to the travel and tourism industry, including airlines, hotels, tour operators, travel agencies, e-commerce, cruise lines and trains. A tool for competitive intelligence, strategic planning, employment searches or financial research. Includes industry contacts and our profiles of over 330 leading companies worldwide, public and private.
Format: Electronic Resources
Click here to view book

The internet book of life [electronic resource] : use the web to grow richer, smarter, healthier, and happier / Irene E. McDermott.

2024-04-28T08:30:51Z

by McDermott, Irene E., 1959-
Call Number 025.0422 23
Publication Date 2011
Summary No matter what the goal might be, from financial management and vacation planning to finishing homework and keeping in touch, there are quality Web resources available for free that can help individuals and families--if they know where to look. But who has time to find and evaluate them? This comprehensive, handy guide offers an easy shortcut to all the websites, blogs, online tools, and mobile phone apps that help real people make wise decisions in many aspects of modern living. Each chapter addresses real-life family dilemmas such as how to fix a car, how to find the best price for baby diape.
Format: Electronic Resources
Click here to view

Oz Clarke's Australian wine companion : an essential guide for all lovers of Australian wine.

2024-04-28T08:30:51Z

by Clarke, Oz.
Call Number 641.220994 CLA
Publication Date 2004
Summary An enthusiastic supporter of Australian wine since the wine revolution of the early 1980's, Oz is highly respected with the Australian wine community as a straight-talking, objective outsider; and he has been a key influence on the creation of the ever-growing international market for Australian wine. He travels the country whenever he can to keep up to date with the changing face of the industry. Beautifully produced, with many colour photographs, conventional cartography, labels and maturity and vintage charts, it also includes six stunning panoramic maps of Australia's top wine regions.
Format: Books

The Age cheap eats in Melbourne / edited by Raymond Gill.

2024-04-28T08:30:51Z

by Gill, Raymond.
Call Number ARC 647.95945 CHE
Publication Date 1995 1994
Format: Books

Victorian organic food products directory.

2024-04-28T08:30:51Z

by Regional Development Victoria.
Call Number 631.584025 VIC
Publication Date 2024 2023 2022 2021 2020
Format: Other
http://www.business.vic.gov.au/BUSVIC.1638722/STANDARD//PC_62045.html

The Australian & New Zealand wine & food pictorial atlas: / Thomas K. Hardy.

2024-04-28T08:30:51Z

by Hardy, Thomas K.
Call Number 641.220994 HAR
Publication Date 2001
Format: Books

The Sydney Morning Herald good food guide 2003 / Matthew Evans and Lisa Hudson with country editor Simon Thomsen.

2024-04-28T08:30:51Z

by Evans, Matthew, 1966-
Call Number ARC 647.959441 EVA 2003
Publication Date 2002
Format: Books

Classic wines of Australia and New Zealand / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number 641.220994 HAL
Publication Date 2002
Format: Books

The Age good food guide / edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, C. R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1994
Publication Date 1994
Format: Books

The Age good food guide / edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1995
Publication Date 1995
Format: Books

The Age good food guide 2001 / edited by Stephanie Wood and Claude Forell.

2024-04-28T08:30:51Z

by Forell, C. R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 2001
Publication Date 2001 2000
Format: Books

Handbook of lubricants [electronic resource] / compiled by Michael and Irene Ash.

2024-04-28T08:30:51Z

by Ash, Michael.
Call Number 621.89 23
Publication Date 2012
Format: Electronic Resources
Click here to view

Green volunteers : the world guide to voluntary work in nature conservation / [edited by Fabio Ausenda ; assisted by Erin McCloskey].

2024-04-28T08:30:51Z

by Ausenda, Fabio, 1957-
Call Number 333.72025 AUS
Publication Date 2007
Format: Books
Related website http://greenvolunteers.com/greeneng.html

Meeting place Australia & New Zealand : [2003/2004].

2024-04-28T08:30:51Z

by Braynart Group.
Call Number 647.94025 MEE
Publication Date 2003
Format: Books

25 top global leaders [electronic resource].

2024-04-28T08:30:51Z

Call Number 338.74025 22
Publication Date 2008
Format: Electronic Resources
Click here to view

101 best websites for principals [electronic resource] / Susan Brooks-Young.

2024-04-28T08:30:51Z

by Brooks-Young, Susan.
Call Number 025.04 22
Publication Date 2011
Summary Offers busy principals an updated guide to the most relevant and useful Web-based resources.
Format: Electronic Resources
Click here to view

The foodies' guide to Melbourne 2008 : over 450 butchers, bakers, food stores and chocolate makers / Allan Campion and Michele Curtis.

2024-04-28T08:30:51Z

by Campion, Allan.
Call Number ARC 647.959451 CAM
Publication Date 2007
Format: Books

The foodies' guide to Melbourne 2010 : more than 400 butchers, bakers, food stores and chocolate makers / Allan Campion [and] Michele Curtis.

2024-04-28T08:30:51Z

by Campion, Allan.
Call Number ARC 647.959451 CAM
Publication Date 2009
Format: Books

The foodies' guide to Melbourne 2009 : more than 450 butchers, bakers, food stores and chocolate makers / Allan Campion and Michele Curtis.

2024-04-28T08:30:51Z

by Campion, Allan.
Call Number ARC 647.959451 CAM
Publication Date 2008 2007
Format: Books

The ALA book of library grant money [electronic resource] / edited by Ann Kepler.

2024-04-28T08:30:51Z

by Kepler, Ann.
Call Number 025.11 22
Publication Date 2011
Format: Electronic Resources
Click here to view

The Age good food guide 2017 / edited by Roslyn Grundy.

2024-04-28T08:30:51Z

by Grundy, Roslyn, editor.
Call Number ARC 647.959451 AGE
Publication Date 2016
Summary Exciting news for Victoria's lovers of great food as the gourmet bible publishes its 37th edition. The Age Good Food Guide 2017 showcase the best places to eat in Melbourne, and throughout regional Victoria...For 36 years the release of Australia's most prestigious restaurant bible has been the biggest event on the local food calendar. We scour Victoria to find great places to eat. Only the very best restaurants are featured in the Guide. To be listed, a restaurant must score a minimum of 12 points out of 20. The very best restaurants are awarded the coveted chef's hats - a sign of consistency and excellence. We make some tough calls and some bold ones, without fear or favour, tackling local legends and up-and-comers alike. Some don't make the cut. Our reviewers dine anonymously and pay for their meals to deliver independent advice you can trust.
Format: Books

The foodies' guide to Melbourne 2011 : more than 370 butchers, bakers, food stores and chocolate makers / Allan Campion and Michele Curtis.

2024-04-28T08:30:51Z

by Campion, Allan.
Call Number ARC 647.959451 CAM
Publication Date 2010 2009
Summary The Melbourne food scene is alive and well! Discerning food writers Allan Campion and Michele Curtis have once again scoured the city in their search for the best produce, products and service. Places the city's best kept food secrets at your fingertips.
Format: Books

Sydneyeats : with cheapeats 2004.

2024-04-28T08:30:51Z

Call Number ARC 647.95944 SYD
Publication Date 2004
Format: Books

American paper mills, 1690-1832 [electronic resource] : a directory of the paper trade, with notes on products, watermarks, distribution methods, and manufacturing techniques / John Bidwell ; in association with the American Antiquarian Society, Worcester, Massachusetts.

2024-04-28T08:30:51Z

by Bidwell, John, 1949-
Call Number 676.0973 23
Publication Date 2012
Format: Electronic Resources
Click here to view

Handbook of pharmaceutical additives / compiled by Michael and Irene Ash.

2024-04-28T08:30:51Z

by Ash, Michael.
Call Number 615.19 22
Publication Date 2007
Format: Electronic Resources
Click here to view

The Age cheap eats 2009 / edited by Nina Rousseau.

2024-04-28T08:30:51Z

by Rousseau, Nina.
Call Number ARC 647.95945 AGE
Publication Date 2009
Format: Books

The Age cheap eats 2008 / edited by Nina Rousseau.

2024-04-28T08:30:51Z

by Rousseau, Nina.
Call Number ARC 647.95945 AGE
Publication Date 2008
Format: Books

The foodies' guide 2006 : Melbourne & regional Victoria / Allan Campion & Michele Curtis.

2024-04-28T08:30:51Z

by Campion, Allan.
Call Number ARC 647.959451 CAM
Publication Date 2005
Format: Books

The Age cheap eats 2007 / edited by Nina Rousseau.

2024-04-28T08:30:51Z

by Rousseau, Nina.
Call Number ARC 647.95945 AGE
Publication Date 2007
Format: Books

Wine Spectator's California wine : a comprehensive guide to the wineries, wines, vintages and vineyards with ratings and tasting notes for 5000 wines / by James Laube.

2024-04-28T08:30:51Z

by Laube, James
Call Number ARC 641.2223 LAU
Publication Date 1999 1995
Format: Books

The Age cheap eats 2012 / edited by Nina Rousseau and Simone Egger.

2024-04-28T08:30:51Z

by Rousseau, Nina.
Call Number ARC 647.959451 AGE
Publication Date 2012
Format: Books

The Age cheap eats 2011 / edited by Nina Rousseau and Simone Egger.

2024-04-28T08:30:51Z

by Rousseau, Nina.
Call Number ARC 647.959451 AGE
Publication Date 2011 2009
Format: Books

The Age good food guide 2007 / edited by John Lethlean and Necia Wilden.

2024-04-28T08:30:51Z

by Lethlean, John.
Call Number ARC 647.95945 AGE 2007
Publication Date 2006
Format: Books

Simply the best world wide websites / Cyber Centre, William Angliss Institute of TAFE

2024-04-28T08:30:51Z

by William Angliss Institute of TAFE.
Call Number WAIARC 378.945 SIM 2001
Publication Date 2024 2023 2022 2021 2020
Format: Other

Handbook for British and Irish archaeology : sources and resources / compiled by Cherry Lavell.

2024-04-28T08:30:51Z

by Lavell, Cherry.
Call Number 930.102541 21
Publication Date 1997
Format: Electronic Resources
Click here to view

Famous Americans : a directory of museums, historic sites, and memorials / Victor J. Danilov.

2024-04-28T08:30:51Z

by Danilov, Victor J.
Call Number 973.025 23
Publication Date 2013
Summary Famous Americans: A Directory of Museums, Historic Sites, and Memorials catalogs the lives and accomplishments of over 400 famous people at 472 museums, historic sites, and related facilities devoted to them in the United States.
Format: Electronic Resources
Click here to view Click here to view

Italian wines 1999

2024-04-28T08:30:51Z

Call Number ARC 641.220945 ITA
Publication Date 1998
Format: Books

Italian wines 1998

2024-04-28T08:30:51Z

Call Number ARC 641.220945 ITA
Publication Date 1997
Format: Books

Italian wines 2011.

2024-04-28T08:30:51Z

Call Number 641.220945 ITA
Publication Date 2010
Format: Books

Mietta's : eating and drinking in Melbourne 2000

2024-04-28T08:30:51Z

Call Number ARC 647.9594 MIE
Publication Date 2002 2000
Format: Books

Australian gourmet traveller : restaurant guide Australia 2005.

2024-04-28T08:30:51Z

Call Number 647.9594 AUS
Publication Date 2005
Format: Books

Australian gourmet traveller : restaurant guide Australia 2004.

2024-04-28T08:30:51Z

Call Number 647.9594 AUS
Publication Date 2004
Format: Books

The miele guide.

2024-04-28T08:30:51Z

Call Number 647.955 MIE
Publication Date 2024 2023 2022 2021 2020
Format: Other

Australian gourmet traveller : 2008 Australian restaurant guide.

2024-04-28T08:30:51Z

by ACP Magazines (firm)
Call Number ARC 647.9594 AUS
Publication Date 2007
Format: Books

Australian farmhouse & specialty cheese book.

2024-04-28T08:30:51Z

by Butterfields Cheese Factors (Firm)
Call Number ARC 637.30994 AUS
Publication Date 1992
Format: Books

Wine regions of Victoria : 1995/96.

2024-04-28T08:30:51Z

by Tourism Victoria
Call Number 641.2209945 WIN
Publication Date 1995
Format: Books

Australian gourmet traveller : 2006 Australian restaurant guide.

2024-04-28T08:30:51Z

by Australian Gourmet Traveller.
Call Number 647.9594 AUS
Publication Date 2005
Format: Books

Guide to business information on Russia, the NIS and the Baltic States / Tania Konn.

2024-04-28T08:30:51Z

by Konn, Tania.
Call Number 016.3380947 22
Publication Date 2000
Summary Includes Armenia, Azerbaijan, Belarus, Estonia, Georgia, Kazakhstan, Kyrgyz Republic, Latvia, Lithuania, Moldova, Russian Federation, Tajikistan, Turkmenistan, Ukraine and Uzbekistan.--p.2-3.
Format: Electronic Resources
Click here to view

The beer bible : plus the beer sommelier's handbook / Willie Simpson.

2024-04-28T08:30:51Z

by Simpson, Willie, 1955-
Call Number 641.23 SIM
Publication Date 2006
Format: Books

James Halliday Australian wine companion.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 2009
Format: Books

Hands-on holidays : charitable trips, rewarding adventures, volunteer breaks / Guy Hobbs.

2024-04-28T08:30:51Z

by Hobbs, Guy.
Call Number 910.202 HOB
Publication Date 2007
Format: Books

James Halliday's Australian wine companion 2004.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 2003
Format: Books

The gourmet's Tour de France : 27 great French restaurants and their favouriterecipes

2024-04-28T08:30:51Z

by Viard, Henry
Call Number 641.5944 VIA
Publication Date 1984
Format: Books

Australian farmhouse & specialty cheese book.

2024-04-28T08:30:51Z

by Whittle, Fiona.
Call Number 641.373 AUS
Publication Date 1992
Summary A complete handbook of Australian farmhouse and specialty cheese - where to buy it, how and where it's made, and recipes and serving suggestions from Australia's leading chefs.
Format: Books

Milwaukee Frozen Custard.

2024-04-28T08:30:51Z

by McCann, Kathleen.
Call Number 647.95775000000003
Publication Date 2016
Format: Electronic Resources
Click here to view book

Careers in IT consulting [electronic resource].

2024-04-28T08:30:51Z

by WetFeet (Firm)
Call Number 658.46023 22
Publication Date 2009
Format: Electronic Resources
Click here to view

The Age good food guide / edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, C. R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1993
Publication Date 1993
Format: Books

The Age good food guide/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1992
Publication Date 1992
Format: Books

The Age good food guide/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1991
Publication Date 1991
Format: Books

The Age good food guide/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1990
Publication Date 1990
Format: Books

The Age good food guide: tenth birthday edition/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1989
Publication Date 1989
Format: Books

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1988
Publication Date 1988
Format: Books

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1987
Publication Date 1987
Format: Books

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1986
Publication Date 1986
Format: Books

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1984
Publication Date 1984
Format: Books

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1982
Publication Date 1982
Format: Books

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1980
Publication Date 1980
Format: Books

25 top consulting firms [electronic resource].

2024-04-28T08:30:51Z

by WetFeet (Firm)
Call Number 658.46 22
Publication Date 2008
Format: Electronic Resources
Click here to view

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1985
Publication Date 1985
Format: Books

The Age good food guide: to Melbourne & Victorian country restaurants/ edited by Claude Forell and Rita Erlich.

2024-04-28T08:30:51Z

by Forell, Claude R. (Claude Rainer), 1931-
Call Number ARC 647.95945 AGE 1983
Publication Date 1983
Format: Books

Guide to business information on Central and Eastern Europe / Tania Konn.

2024-04-28T08:30:51Z

by Konn, Tania.
Call Number 016.330947 22
Publication Date 2000
Summary "This guide is an introduction to English language sources, in electronic and print form, dealing with Central and Eastern European business issues. It gives evaluative descriptions and costs of all listed sources, concentrating on recent sources. Sources of information on some of these countries can be difficult to locate, and the author gives guidance on how to go about finding them." "Covers: Albania; Bosnia-Herzegovina; Bulgaria; Croatia; Czech Republic: Hungary; Macedonia; Poland; Romania; Serbia and Montenegro; Slovakia; Slovenia."--Jacket.
Format: Electronic Resources
Click here to view

Halliday Wine Companion 2023 / edited by Tyson Stelzer.

2024-04-28T08:30:51Z

by Halliday, James, 1938-, author.
Call Number 641.220994 HAL
Publication Date 2022
Summary When you think of Australian wine, you think of James Halliday. For almost 40 years, the legendary winemaker and critic has been the most trusted name in the industry, and his celebrated Halliday Wine Companion is the final word in what to drink now. This bestselling annual sets the benchmark for winemakers, collectors and wine lovers alike, and the 2023 edition has been revised and updated with over 760 pages, featuring all new scores, notes, wineries and the lastest information on 'exceptional', 'outstanding' and 'highly recommended' wines. Inside, a team of Halliday expert share their extensive knowledge of wine with over 5000 tasting notes offering advice on great value wines, as well as key wine regions, wineries and winemakers, vineyard sizes, opening times and contact details. The Halliday Wine Companion 2023 is quite simply the essential guide for drinkers of Australian wine, or a perfect gift for the wine lover in your life.
Format: Electronic Resources
Click here to view book

Good food guide 2018 : national edition / edited by Myffy Rigby & Roslyn Grundy.

2024-04-28T08:30:51Z

by Rigby, Myffy, editor.
Call Number ARC 647.9594 GOO
Publication Date 2017
Summary In a historic development, the Good Food Guide will become a national edition for the first time. The 2018 edition reviews 500 restaurants around Australia and awards hats to the best places from Darwin to Hobart, Melbourne to Perth, and Sydney to Brisbane. The move builds on a proud 38-year tradition. The Age Good Food Guide was launched in 1979 and The Sydney Morning Herald Good Food Guide followed five years later. The Brisbane Times Good Food Guide was added in 2012. Collectively, they have become Australia's most trusted restaurant guides, compiled by respected critics and edited by Myffy Rigby and Roslyn Grundy. Our defining strength, and the reason people trust the Good Food Guide, is the independence of our critics, says co-editor Myffy Rigby. Our reviewers arrive unannounced and pay for their own meals. We're stringent when it comes to judging. That means we look at service, ambience, X factor, and most importantly, food to award those all-important hats. Hats are awarded to the best of the best. To achieve a hat is a pinnacle of a chef's career and a restaurant's history, and the term hatted has become part of the Australian lexicon.
Format: Books

Truth, love & clean cutlery : a guide to the truly good restaurants and food experiences of Australia / edited by Jill Dupleix ; contributing editors, Larissa Dubecki, Nigel Hopkins, Lee Tran Lam, Natascha Mirosch, Max Veenhuyzen.

2024-04-28T08:30:51Z

by Dupleix, Jill, editor.
Call Number 647.9594 TRU
Publication Date 2018
Summary Of all the qualities that distinguish a truly outstanding restaurant or food experience, perhaps truth, love and care are the most important: a passion for creating food that is so good it will never be forgotten; an environment that makes that extraordinary food taste even better; and a care for the ground or water from which that food is derived and the community in which it is served. Truth, Love & Clean Cutlery identifies truly exemplary restaurants and food experiences, offering a new, kinder way of choosing where to eat. It recognises the enormous efforts our most caring restaurateurs, chefs and cooks are making to reduce carbon emissions, support their communities, and make the world a better place plate by plate. Restaurants that care about these things aren't just good they're good.
Format: Books

The Victorian menu guide.

2024-04-28T08:30:51Z

Call Number ARC STA 647.959451 VIC
Publication Date 2024 2023 2022 2021 2020
Format: Other

Melbourne gastronomic menu guide / editor Carl Jetter.

2024-04-28T08:30:51Z

by Jetter, Carl.
Call Number ARC 647.959451 MEL
Publication Date 1987
Format: Books

The illustrated book of herbs / Barbara Hey.

2024-04-28T08:30:51Z

by Hey, Barbara.
Call Number 641.357 HEY
Publication Date 1996
Format: Books

The Age cheap eats in Melbourne / edited by Dugald Jellie.

2024-04-28T08:30:51Z

by Jellie, Dugald.
Call Number ARC 647.95945 CHE
Publication Date 1996
Format: Books

The historic hotels of London : a select guide / Wendy Arnold.

2024-04-28T08:30:51Z

by Arnold , Wendy.
Call Number 647.9442101 ARN
Publication Date 1986
Format: Books

Spa style Europe : therapies, cuisines, spas / Ginger Lee.

2024-04-28T08:30:51Z

by Lee, Ginger
Call Number 646.72 LEE
Publication Date 2004
Format: Books

Dive Australia : a handbook for scuba divers / Peter Stone.

2024-04-28T08:30:51Z

by Stone, Peter, 1943-
Call Number 797.23 STO
Publication Date 2012
Format: Books

Australian spas & retreats / by Amanda Jane Clark ; photography by Ashley Mackevicius.

2024-04-28T08:30:51Z

by Clark, Amanda Jane.
Call Number 646.720994 CLA
Publication Date 2000
Format: Books

London hotels of character, distinction and charm / Nina Prommer and Rosalyn Singer

2024-04-28T08:30:51Z

by Prommer, Nina
Call Number 647.94421 PRO
Publication Date 1992
Format: Books

Foodies? Guide 2011 [electronic resource].

2024-04-28T08:30:51Z

by Thomsen, Simon.
Call Number 641.3109944105
Publication Date 2010
Summary Discover the city?s best kept food secrets with The Foodies? Guide to Sydney. Food lovers know that when you want to enjoy a delicious meal at home, you need the best ingredients and the freshest produce. The Foodies? Guide to Sydney is the one book that shows you where to find these essentials and much more, with reviews of Sydney?s best bakeries, cheese specialists, boutique wine merchants, butchers, fishmongers, chocolate stores and coffee roasters. Source seasonal vegetables for a healthy family meal. Get to know your local butcher. Find the most authentic Lebanese pastries to take home fo
Format: Electronic Resources
Click here to view book

A connoisseur's guide to Melbourne food / Stephen Downes.

2024-04-28T08:30:51Z

by Downes, Stephen (Stephen L.)
Call Number ARC 647.959451 DOW
Publication Date 1997
Format: Books

The Age cheap eats + cafe guide / Kendall Hill and Carolyn Papworth.

2024-04-28T08:30:51Z

by Hill, Kendall.
Call Number ARC 647.95945 CHE
Publication Date 1998
Format: Books

Eatwell : a guide to eating well and wisely in Melbourne / [Lyndall Hall ; initial concept, Zinta Reindel].

2024-04-28T08:30:51Z

by Reindel, Zinta.
Call Number 647.959451 EAT
Publication Date 2000
Format: Books

Word of mouth / Ross Campbell ; photography by Chris Shields, Phillip Korcynski and Rudie Kuiter.

2024-04-28T08:30:51Z

by Campbell, Ross.
Call Number ARC 647.95945 CAM
Publication Date 1982
Format: Books

Mietta's eating & drinking in Melbourne / text compiled and edited by Mietta O'Donnell and Tony Knox.

2024-04-28T08:30:51Z

by Knox, Tony.
Call Number ARC 647.959451 MIE
Publication Date 1998
Format: Books

Australia's best spas : the ultimate guide to luxury and relaxation / by Amanda Jane Clark ; photography by Ashley Mackevicius.

2024-04-28T08:30:51Z

by Clark, Amanda Jane.
Call Number 646.720994 CLA
Publication Date 2005
Format: Books

LogoLounge master library. Vol. 3, 3000 shapes & symbols logos from LogoLounge.com [electronic resource] / Catharine Fishel and Bill Gardner.

2024-04-28T08:30:51Z

by Fishel, Catharine M.
Call Number 741.6 22
Publication Date 2011
Format: Electronic Resources
Click here to view

The African American theatre directory, 1816-1960 : a comprehensive guide to early Black theatre organizations, companies, theatres, and performing groups / Bernard L. Peterson, Jr. ; foreword by Errol Hill.

2024-04-28T08:30:51Z

by Peterson, Bernard L.
Call Number 792.08996073 22
Publication Date 1997
Format: Electronic Resources
Click here to view

Faculty handbook/ William Angliss College.

2024-04-28T08:30:51Z

by William Angliss College
Call Number WAIARC 378.945 FAC 1992
Publication Date 1992 1991 1990 1989 1988
Format: Other

Spa style Asia : therapies, cuisines, spas / [Ginger Lee and Christine Zita Lim].

2024-04-28T08:30:51Z

by Lee, Ginger.
Call Number 646.72 LEE
Publication Date 2003 2002
Format: Books

Quaff 2008 / Peter Forrestal.

2024-04-28T08:30:51Z

by Forrestal, Peter.
Call Number ARC 641.220994 FOR
Publication Date 2007 2006
Format: Books

Careers in investment banking [electronic resource].

2024-04-28T08:30:51Z

by WetFeet (Firm)
Call Number 332.66 22
Publication Date 2008
Format: Electronic Resources
Click here to view

Milling and baking news. [electronic resource].

2024-04-28T08:30:51Z

Call Number ELECTRONIC RESOURCE
Publication Date 2024 2023 2022 2021 2020
Summary Includes an annual directory/buyer's guide issue 1973<-1978>.
Format: Electronic Resources
Full text available: 1989-05-09 - 1997-12-30 Available via InfoTrac to William Angliss of Institute of TAFE users only. Click here to access electronic journal.

Green volunteers : the world guide to voluntary work in nature conservation / [editor, Fabio Ausenda].

2024-04-28T08:30:51Z

by Ausenda, Fabio, 1957-
Call Number 333.72025 AUS
Publication Date 2011
Summary Considered the "Bible of Conservation Volunteering," Green Volunteers highlights hundreds of volunteer projects throughout the world. Green Volunteers lists more than two hundred projects worldwide for those who want to experience active conservation work as a volunteer. Projects are in a variety of habitats and countries, lasting from one week to one year or more.
Format: Books

The Sydney Morning Herald good food guide 2010 : 25th anniversary edition / [edited by] Simon Thomsen & Joanna Savill.

2024-04-28T08:30:51Z

by Thomsen, Simon.
Call Number ARC 647.95944 SYD
Publication Date 2009
Summary For the twenty-fifth anniversary edition, food connoisseurs Simon Thomsen, Joanna Savill and their team have visited over 400 restaurants, and numerous bars and cafes, reviewing them with the honesty, insight and razor-sharp wit for which the guide has become known. Featuring reviews of restaurants, bars and cafes to suit every taste, and this year with an expanded index and guides to the ten best breakfasts, green eateries, sushi, yum cha and 'guilty pleasures', The Sydney Morning Herald Good Food Guide 2010 is your definitive guide to dining out in Sydney and beyond.
Format: Books

Australian regional food guide / Sally & Gordon Hammond.

2024-04-28T08:30:51Z

by Hammond, Sally, 1946-
Call Number 647.9594 HAM
Publication Date 2005
Format: Books

Quaff! 2002 b: the best wines in Australia under $15 / Max Allen & Peter Forrestal.

2024-04-28T08:30:51Z

by Forrestal, Peter.
Call Number ARC 641.220994 FOR
Publication Date 2006 2001
Format: Books

LogoLounge 2 : 2,000 international identities by leading designers / Bill Gardner and Catharine Fishel.

2024-04-28T08:30:51Z

by Gardner, Bill (Bill K.)
Call Number 025.067416 22
Publication Date 2011
Format: Electronic Resources
Click here to view Click here to view

The Australian food finder

2024-04-28T08:30:51Z

Call Number ARC 338.1994 AUS
Publication Date 1994
Format: Books

Quaff 2010 ; the best wines in Australia under $15 / Peter Forrestal.

2024-04-28T08:30:51Z

by Forrestal, Peter.
Call Number ARC 641.22029694 FOR
Publication Date 2009 2007
Summary Quaff 2010, the essential guide for the savvy wine-drinker, provides tasting notes for more than 400 good-value local and imported wines, listing them by variety in an easy-to-follow-format. This year Forrie has also selected his top 100 wines, and shortlists the top budget wines for each variety. An annual favourite, Quaff remains the only guide to affordable drinking.
Format: Books

The Australian wine guide / Clive Hartley.

2024-04-28T08:30:51Z

by Hartley, Clive.
Call Number 641.220994 HAR
Publication Date 2011
Summary "The Australian Wine Guide covers types and styles of wine, wine production, sensory evaluation, wine and food matching, wine storage and service. It teaches you about developing your palate, interpreting a wine label and about imported wine. Wine and food matching and Australian geographical regions have been completely updated and expanded. Leading Australian winemakers offer their thoughts on grape varieties and wine regions. Some 3000 wines were tasted for the new edition. Wines have been rated into three categories - Outstanding, Highly Recommended and Recommended: providing an essential guide for your next visit to a wine region, bottle shop or internet wine selling site."--Publisher's website.
Format: Regular print

Boston's Best Dive Bars [electronic resource] : Drinking and Diving in Beantown

2024-04-28T08:30:51Z

by O'Neil, Luke.
Call Number XX(156050.1)
Publication Date 2011
Format: Electronic Resources
Click here to view book

LogoLounge 6 [electronic resource] : 2000 international identities by leading designers / Catharine Fishel and Bill Gardner.

2024-04-28T08:30:51Z

by Fishel, Catharine M.
Call Number 741.6 22
Publication Date 2011
Format: Electronic Resources
Click here to view

25 top financial services firms [electronic resource].

2024-04-28T08:30:51Z

by WetFeet (Firm)
Call Number 332.10688 22
Publication Date 2008
Format: Electronic Resources
Click here to view

Philadelphia's Best Dive Bars [electronic resource] : Drinking and Diving in the City of Brotherly Love

2024-04-28T08:30:51Z

by McManus, Brian.
Call Number XX(156051.1)
Publication Date 2011
Format: Electronic Resources
Click here to view book

The Age cheap eats in Melbourne / edited by Cathy Gowdie.

2024-04-28T08:30:51Z

by Gowdie, Cathy.
Call Number ARC 647.95945 CHE
Publication Date 1993
Format: Books

Quaff 2011 : the best wines in Australia under $15 / Peter Forrestal.

2024-04-28T08:30:51Z

by Forrestal, Peter.
Call Number ARC 641.220994 FOR
Publication Date 2010
Summary So many wines, so many labels, so much choice and so little time. Which wines to buy? Which ones offer the best value? Do you have to spend a fortune to get something half drinkable? Don't panic - help has arrived. Quaff 2011 tells you all you need to know about buying the best value-for-money wines and tracking down fantastic bargains. Inside you'll find tasting notes for more than 350 standout wines, all under $15, including: sparkling wines, white wines, pink wines, red wines, sweet wines and fortified wines Quaff 2011 also lets you in on more than 100 great-value wines over $15, mouthwatering imported wines for under $20, cask wines that are well worth buying, plus a one-stop list of the top 20 quaffing wines of 2010. You can also receive free weekly reviews of top value wines at www.quaff.com.au.
Format: Books

LogoLounge 3 : 2,000 international identities by leading designers / Catharine Fishel and Bill Gardner.

2024-04-28T08:30:51Z

by Fishel, Catharine M.
Call Number 025.067416 22
Publication Date 2011
Format: Electronic Resources
Click here to view Click here to view

Real Barbecue [electronic resource] : The Classic Barbecue Guide to the Best Joints Across the USA --- with Recipes, Porklore, and More!

2024-04-28T08:30:51Z

by Staten, Vince.
Call Number 641.76
Publication Date 2007
Summary <DIV>The classic barbecue book is back! Covering the hundred best barbecue joints in the United States, with full descriptions, directions, and porklore. Secret recipes and mail order finds are also included. </DIV>
Format: Electronic Resources
Click here to view book

LogoLounge. 4 [electronic resource] : 2,000 international identities by leading designers / Catharine Fishel and Bill Gardner.

2024-04-28T08:30:51Z

by Fishel, Catharine M.
Call Number 741.6 22
Publication Date 2011 2010
Format: Electronic Resources
Click here to view

Cruising & cruise ships 2024 / by Douglas Ward, the world's foremost authority on cruising.

2024-04-28T08:30:51Z

by Ward, Douglas, author.
Call Number 910.45 WAR
Publication Date 2023
Summary Insight Guides Cruising & Cruise Ships: Douglas Ward's Complete Guide to Cruising (formerly Berlitz Cruising and Cruise Ships) is the world's most authoritative and longest-running guide to cruising and cruise ships. Fully updated post-Covid, this iconic, industry-leading bible for millions of cruise-goers and crew members now features larger font for greater readability, and more images, making for a fresher, more user-friendly experience. In addition, Insight Guides Cruising & Cruise Ships: Douglas Ward's Complete Guide to Cruising boasts a new section on the history of cruising, along with the author's hugely anticipated evaluations and scores, with 320 ships reviewed and rated. It also includes new user-oriented features on the Best of Cruising. From exploring fjords and enjoying icy expeditions, to embarking on wildlife voyages and idyllic Caribbean cruises, ten Ultimate Experiences are showcased. This is supplemented by a new Author's Choice section that sees Douglas Ward - the world's foremost authority on cruising and cruise ships - share his rundown of Top Ships and the best cruises for all kinds of travellers, from families and romantics, to solo voyagers and cruise-goers with accessibility needs.
Format: Books

The Sydney morning herald good food guide to eating well in and around Sydney / edited by Leo Schofield with David Dale and Jenna Price ; [illustrated by Matthew Martin ; maps by Cartographics International].

2024-04-28T08:30:51Z

by Schofield, Leo, 1935-
Call Number ARC STA 647.959441 SYD
Publication Date 1984
Format: Books

Australian food : the complete reference to the Australian food industry / editor: Catharine Prattley

2024-04-28T08:30:51Z

by Prattley, Catharine
Call Number 664.00994 AUS
Publication Date 1995
Format: Books

The wine regions of Australia / John Beeston.

2024-04-28T08:30:51Z

by Beeston, John.
Call Number 641.220994 BEE
Publication Date 2002
Format: Books

Australian wine companion 2006 : bestselling guide to Australian wines / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 2005
Format: Books

Vintage Tasmania : the complete book of Tasmanian wine / Tony Walker ; designer, Caitlin Moffatt ; photography, Chris Crerar, Tony Walker, Ilona Schneider ; with an introduction by James Halliday.

2024-04-28T08:30:51Z

by Walker, Tony Charles
Call Number ARC 641.2209946 WAL
Publication Date 2014
Format: Books

Not for Tourists Illustrated Guide to New York City.

2024-04-28T08:30:51Z

by Not for Tourists, Not for.
Call Number 917.4710444
Publication Date 2015
Summary This brand new guide is boldly redesigned where no NFT has gone before, offering a quick snapshot of each neighborhood from the lower east side and Greenwich Village to Harlem and Inwood in a colorful and stylish layout. Start flipping through, and you'll immediately notice something very different from NFT classic. Say hello to beautiful city photos and original illustrations that have been handcrafted in the same tradition of the finest house-cured meats in Brooklyn or the chewiest coal-fired pizza crust in Manhattan.
Format: Electronic Resources
Click here to view book

Concise history of Australian wine / John Beeston.

2024-04-28T08:30:51Z

by Beeston, John.
Call Number 641.220994 BEE
Publication Date 2001
Format: Books

The Age cheap eats in Melbourne / edited by Raymond Gill.

2024-04-28T08:30:51Z

by Gill, Raymond.
Call Number ARC 647.95945 CHE
Publication Date 1994
Format: Books

The Age cheap eats in Melbourne / edited by Cathy Gowdie.

2024-04-28T08:30:51Z

by Gowdie, Cathy.
Call Number ARC 647.95945 CHE
Publication Date 1992
Format: Books

Classic wines of Australia / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 1998
Format: Books

Halliday Wine Companion 2023 : the bestselling and definitive guide to Australian wine / edited by Tyson Stelzer.

2024-04-28T08:30:51Z

by Stelzer, Tyson, 1975-, editor.
Call Number 641.220994 HAL
Publication Date 2022
Summary When you think of Australian wine, you think of James Halliday. For almost 40 years, the legendary winemaker and critic has been the most trusted name in the industry, and his celebrated Halliday Wine Companion is the final word in what to drink now. This bestselling annual sets the benchmark for winemakers, collectors and wine lovers alike, and the 2023 edition has been revised and updated, featuring all new scores, notes, wineries and the lastest information on ?exceptional?, ?outstanding? and ?highly recommended? wines. Inside, a team of Halliday expert share their extensive knowledge of wine with over 5000 tasting notes offering advice on great value wines, as well as key wine regions, wineries and winemakers, vineyard sizes, opening times and contact details. The Halliday Wine Companion 2023 is quite simply the essential guide for drinkers of Australian wine, or a perfect gift for the wine lover in your life.
Format: Books

Crush : the new Australian wine book / Max Allen ; photographs by Adrian Lander.

2024-04-28T08:30:51Z

by Allen, Max, 1968-
Call Number 641.220994 HAL
Publication Date 2000
Format: Books

Wine companion : Australia & New Zealand / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 2002
Format: Books

Wine companion : Australia & New Zealand / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 2001 2000
Format: Books

Wine companion : Australia & New Zealand / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 1999
Format: Books

Australia & New Zealand wine companion / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number ARC 641.220994 HAL
Publication Date 1998
Format: Books

The Age good food guide 2006 / Grundy, Roslyn.

2024-04-28T08:30:51Z

Call Number ARC 647.95945 AGE 2006
Publication Date 2005
Format: Books

A concise history of Australian wine / John Beeston.

2024-04-28T08:30:51Z

by Beeston, John.
Call Number 641.220994 BEE
Publication Date 1995
Format: Books

Interactive wine companion [electronic resource] : Australia & New Zealand / James Halliday.

2024-04-28T08:30:51Z

by Halliday, James, 1938-
Call Number CD 641.2200994 HAL
Publication Date 1997
Format: Computer file

Good Eating's Fine Dining in Chicago : The Chicago Tribune Guide to the City's Top-Rated Restaurants.

2024-04-28T08:30:51Z

by Vettel, Phil.
Call Number 647.9577311
Publication Date 2013
Summary Compiled directly from the Chicago Tribune's restaurant reviews, Good Eating's Fine Dining in Chicago is an authoritative collection of the best restaurants in Chicago, including the 2012 and 2013 Michelin-star rated restaurants as well as all of the restaurants rated by the newspaper as four stars.
Format: Electronic Resources
Click here to view book

J'aime London / [Alain Ducasse] ; co-author, Rosie Birkett ; photography, Pierre Monetta ; art director, Pierre Tachon.

2024-04-28T08:30:51Z

by Ducasse, Alain, author.
Call Number 647.95421 DUC
Publication Date 2014
Summary Renowned chef Alain Ducasse presents a list of his favourite eating haunts in London including restaurants, cafes, bars, markets, hotels and food specialists. He offers an invaluable list of places to visit alongside sumptuous photography.
Format: Regular print

Shannon Bennett's London : a personal guide to the city's best / with Scott Murray.

2024-04-28T08:30:51Z

by Bennett, Shannon, author.
Call Number 647.95421 BEN
Publication Date 2016
Summary From Michelin starred restaurants to local bistros and from luxury hotels to rooms with a view, this unique guide journeys through the unsurpassed culinary experiences in the great city of London. Seen through the eyes of Shannon Bennett - one of Australia's most highly acclaimed chefs and restaurateurs - and travel writer Scott Murray, Shannon Bennett's London is a fascinating guidebook that delves into the diversity that London and its outer regions has to offer from an internationally recognised voice in the culinary world. Across the book's 12 chapters, they explore boutique hotels, fine dining restaurants and hip and trendy eateries - always comparing and contrasting their thoughts on the experiences. From Ducasse to Masgouf House, Lebanese restaurants to iconic pub food, the chapters also include peppered notes of interest from the authors such as the best coffee in town, great English cookbooks, iconic London films and the best London treats to be had. Fully illustrated and complete with a collection of recipes from Shannon himself, which are inspired by their incredible dining experiences, this highly personalised handbook offers a new perspective on one of the world's most popular destinations.
Format: Books

The A to Z of ancient Mesoamerica / Joel W. Palka.

2024-04-28T08:30:51Z

by Palka, Joel W., 1962-
Call Number 972.801 23
Publication Date 2010
Summary The A to Z of Ancient Mesoamerica covers some of the major discoveries throughout ancient Mesoamerica from the last 100 years. The results of previous and continuing research and explorations, plus recent interpretations of ancient cultures and new work at archaeological sites in Mesoamerica are summarized here. Included in this volume are information and insights on archaeological sites, material culture, social and economic organization, religion and belief systems, and the social history of ancient Mesoamerica. The entries contain geographical, chronological, historical, and interpre.
Format: Electronic Resources
Click here to view Click here to view

Shanghai in 12 Dishes : How to Eat Like You Live There.

2024-04-28T08:30:51Z

Call Number 647.9551132 SHA
Publication Date 2017
Summary So many places to visit, so many delicious things to eat. Where to start, in a strange, new city? These nifty guides take visitors through the potentially bewildering process of finding authentic eats, across a variety of destinations. With a focus on what to eat, as much as where to eat, IN 12 DISHES will appeal to food-centric travellers who desire meaningful dining experiences across the gamut. The core assumption is that travellers want to plunge headfirst into local staples - iconic dishes that define a place. They want pad thai in Bangkok, bun cha in Hanoi, pao mo in Xi'an, shojin ryori in Kyoto and assam laksa in Penang. But...where to find the best? Highlighting12 must-eat dishes, with meaty information on where to find them, there's more than enough to give travellers the food heads-up. Depending on the city, there will also be features on cooking schools, regional restaurants, great cafes, food markets, day trips, walking tours and local eating etiquette. Gorgeously photographed and written in a snappy, engaging style, in 12 dishes is the indispensable guide for food-obsessed travellers. Shanghai dazzling modernity. Enduring customs. Futuristic architecture. Art deco edifices. Cutting-edge couture. Traditional Chinese values. Ramshackle back streets. Blingy retail. Pre-dawn tai-chi. All night night-life. Michelin-starred chefs. Centuries-old food-ways. If one city has it all, it's Shanghai, the engine-room of China's super-star economy. Walk just a few blocks and you'll see everything from chi-chi young things shopping for the latest designer threads, to street-food vendors hawking rustic fare from humble mobile carts. Shanghai is exhilarating, dynamic and endlessly fascinating. But, when you're hungry, where do you start in a city with so much on its menu? Let Shanghai in 12 dishes be your essential dining primer, profiling twelve essential dishes, and a raft of places to find them. Plus, you'll get the heads-up on some world-class cafes, a day-trip itinerary, how to graze through iconic food streets, the low-down on the legandary hairy crab and much more besides. There's even a recipe or two. Welcome to eating like a local, Shanghai style!
Format: Regular print

A practical guide to fund-raising in schools / Paul Morris.

2024-04-28T08:30:51Z

by Morris, Paul, 1952 June 20-
Call Number 371.007941 21
Publication Date 2000
Summary This practical guide explains everything that schools need to know about fund-raising including how to set and meet targets, case studies and contact details of useful organisations.
Format: Electronic Resources
Click here to view

Career guide to America's top industries : essential data on job opportunities in over 40 industries.

2024-04-28T08:30:51Z

by United States. Bureau of Labor Statistics.
Call Number 331.7020973 22
Publication Date 2004
Summary This book is a reprint of the government's Career Guide to Industries at a lower price. It is issued shortly after the Occupational Outlook Handbook (OOH) every two years and contains helpful information for job seekers on industry trends and cross-references to OOH job titles. The book covers more than 40 industries and includes the following information on each one: significant points, nature of the industry, working conditions, employment, occupations in the industry, training and advancement, earnings, outlook, and sources of additional information. Ideal for students and other people doing career research, people seeking jobs in new or unfamiliar industries, people interested in certain industries rather than particular jobs, and people with interests and job skills that are needed in many types of businesses.
Format: Electronic Resources
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The extreme searcher's Internet handbook [electronic resource] : a guide for the serious searcher / Randolph Hock ; foreword by Marydee Ojala.

2024-04-28T08:30:51Z

by Hock, Randolph, 1944-
Call Number 025.0425 22
Publication Date 2010
Summary Presents a guide on how to effectively search the Internet, covering such topics as search engines, directories, newsgroups, image resources, and reference resources.
Format: Electronic Resources
Click here to view

Halliday Wine Companion 2015 [electronic resource].

2024-04-28T08:30:51Z

by Halliday, James.
Call Number 641.2205
Publication Date 2014
Summary Keenly anticipated each year by winemakers, collectors and wine lovers, the Australian Wine Companion is recognised nationally as the industry benchmark. The 2015 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, James Halliday shares his extensive knowledge of wine through detailed tasting notes, each with vintage-specific ratings and advice on optimal drinking as well as each wine's closure, alcohol content and price. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The Au
Format: Electronic Resources
Click here to view book

The Extreme Searcher's Internet Handbook [electronic resource] : a Guide for the Serious Searcher.

2024-04-28T08:30:51Z

by Hock, Randolph, 1944-
Call Number 025.04252
Publication Date 2013
Summary An essential guide for anyone who conducts research on the internet-including librarians, teachers, students, business professionals, and writers-this fully revised handbook details what users must know to take full advantage of internet search tools and resources. From the latest online tools to the new and enhanced services offered by standbys such as Google, the major search engines and their myriad of possibilities are thoroughly discussed. This revamped fourth edition also features chapters on fact-checking sites and popular social networking sites as well.
Format: Electronic Resources
Click here to view

The Black press in Mississippi, 1865-1985 / Julius E. Thompson.

2024-04-28T08:30:51Z

by Thompson, Julius Eric.
Call Number 013.03960730762 20
Publication Date 1993
Summary In spite of the historical conditions of poverty, illiteracy, and fear that have prevailed in Mississippi, blacks in the state have struggled to create a viable press that would record their world view. From Reconstruction to the present, the black press has been a major institution in the effort to secure freedom and equality. This work, the first complete treatment of the journalism experience of blacks in a single state, documents all the known examples of the black press in Mississippi from 1865 to 1985, including newspapers, newsletters, magazines, and radio and television. Born during slavery - when blacks exchanged information through music, myth, and religion - and growing out of necessity during the Civil War, the black press in Mississippi developed into a conservative, marginally relevant institution by the turn of the century. Julius Thompson examines its period of vigorous growth in the twenties, its decline during the depression, and its precarious balance in the 1960s: if black press publications and reporters appeared to be too conservative, the civil rights movement denounced them; if they appeared to be too radical, the police, Ku Klux Klan, and White Citizens' Council abused them, sometimes with arson, bombings, or beatings. All black journalists had reason to fear the state's Sovereignty Commission, which could and did curb and coerce the press. Though more black newspapers existed in the state in the 1960s than at any time since the twenties, the decade of struggle took its toll. With the death of Martin Luther King and the freedom movement's geographic shift to the North, the era gave way to disillusionment in the seventies. The black press in Mississippi continues to struggle, week by week, to stay afloat, Thompson says, while the white press - competing successfully for advertising dollars - maintains a generally conservative stance on the social, political, and economic matters of greatest interest to blacks. He concludes that the challenge that confronted the black press in the last century looms into the next.
Format: Electronic Resources
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The Black press in Mississippi, 1865-1985 / Julius E. Thompson.

2024-04-28T08:30:51Z

Visual impact magazine, VI.

2024-04-28T08:30:51Z

by Visual Industries Suppliers Association
Call Number PER 741.6099405 VIS ISSUE 4 SEP/OCT 2015
Publication Date 2024 2023 2022 2021 2020
Format: Other Other

Libraries Australia [electronic resource]

2024-04-28T08:30:51Z

by National Library of Australia
Call Number ELECTRONIC RESOURCE
Publication Date 2024 2023 2022 2021 2020
Summary Libraries Australia acts as a single gateway to a number of Australian and international databases which can be searched simultaneously. Specific databases include: National Bibliographic Database of Australian libraries, Research Libraries Group Union Catalogue (U.S. libraries), and Te Puna (New Zealand libraries), Australian Chinese Japanese Korean (CJK) Database, and Libraries Australia Authorities. The resources include books, journals, pictures, music, maps, newspapers, online databases and electronic documents, located in Australia and overseas.
Format: Electronic Resources
Click here to access Libraries Australia.

Plunkett's Airline, Hotel & Travel Industry Almanac 2011 : Airline, Hotel & Travel Industry Market Research, Statistics, Trends & Leading Companies.

2024-04-28T08:30:51Z

by Plunkett, Jack W.
Call Number 338.4791
Publication Date 2010
Summary A complete market research guide to the travel and tourism industry, including airlines, hotels, tour operators, travel agencies, e-commerce, cruise lines and trains. A tool for competitive intelligence, strategic planning, employment searches or financial research. Includes industry contacts and our profiles of over 330 leading companies worldwide, public and private.
Format: Electronic Resources
Click here to view book

A field guide to the dinosaurs of North America and prehistoric megafauna / Bob Strauss ; illustrations by Sergey Krasovskiy.

2024-04-28T08:30:51Z

by Strauss, Bob, 1961-
Call Number 567.9097 23
Publication Date 2015
Summary A field guide to 60 dinosaurs and prehistoric animals that once lived in what is now North America. Featuring stunning illustrations of each animal by world-famous artist Sergey Krosovskiy and based on the latest paleontogical research, this book provides information about the where and when the animals lived, what they ate, and more.
Format: Electronic Resources
http://ezproxy.angliss.edu.au/login?url=http://ezproxy.angliss.edu.au/login?direct=true&scope=site&db=nlebk&AN=1023204

Victoriaonline : government entry point for Victorians. [electronic resource].

2024-04-28T08:30:51Z

Call Number ELECTRONIC RESOURCE
Publication Date 2024 2023 2022 2021 2020
Summary Victoria Online - the fastest way to find local, state and federal government information and services
Format: Electronic Resources
Click here to view internet resource.

Stroheim / Arthur Lennig.

2024-04-28T08:30:51Z

by Lennig, Arthur.
Call Number 791.430233092
Publication Date 2000
Summary Erich von Stroheim (1885-1957) was one of the giants in American film history. Stubborn, arrogant, and colorful, he saw himself as a cinema artist, which led to conflicts with producers and studio executives who complained about the inflated budgets and extraordinary length of his films. Stroheim achieved great notoriety and success, but he was so uncompromising that he turned his triumph into failure. He was banned from ever directing again and spent his remaining years as an actor. Stroheim's life has been wreathed in myths, many of his own devising. Arthur Lennig scoured European and Americ.
Format: Electronic Resources
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Eficiencia energética y derecho / Fernado García Rubio, Lorenzo Mellado Ruíz, (directores).

2024-04-28T08:30:51Z

by García Rubio, Fernado, editor.
Call Number 346.2404679 23
Publication Date 2013
Format: Electronic Resources
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Fiscalidad e igualdad de género / Isaac Merino Jara, Isaac Merino Silva, directores.

2024-04-28T08:30:51Z

by Merino Jara, Isaac, editor.
Call Number 336.2 23
Publication Date 2012
Format: Electronic Resources
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Prairies and plains [electronic resource] : the reference literature of a region / Robert Balay, general editor ; contributors, Mel Bohn [and others].

2024-04-28T08:30:51Z

by Balay, Robert.
Call Number 016.978 22
Publication Date 2009
Summary Prairies and Plains is an analysis of the reference sources-encyclopedias, bibliographies, biographies, almanacs, dictionaries-that readers and researchers will need to prepare class papers, resolve queries, build collections and develop strategies for investigating questions regarding the history and culture of the Prairies and Plains region.
Format: Electronic Resources
Click here to view

How to cheat at Windows system administration using command line scripts [electronic resource] / Pawan K. Bharwaj.

2024-04-28T08:30:51Z

by Bhardwaj, Pawan K.
Call Number 005.446 22
Publication Date 2006
Summary Using a best practices approach to provide busy managers with clear, succinct instructions, this valuable text helps Windows administrators accomplish tasks with the command-line utilities included with the operating system.
Format: Electronic Resources
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The trainers handbook : a resource for corporate trainers / Geoffrey Moss

2024-04-28T08:30:51Z

by Moss, Geoffrey, 1926-
Call Number 658.312404 MOS
Publication Date 1993
Format: Books

Naked in cyberspace : how to find personal information online / Carole A. Lane.

2024-04-28T08:30:51Z

by Lane, Carole A.
Call Number 001.4202854678 22
Publication Date 2002
Format: Electronic Resources
Click here to view

Studio affairs : my life as a film director / Vincent Sherman.

2024-04-28T08:30:51Z

by Sherman, Vincent.
Call Number 791.430233092
Publication Date 1996
Format: Electronic Resources
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Dictionary of African filmmakers [electronic resource] / Roy Armes.

2024-04-28T08:30:51Z

by Armes, Roy.
Call Number 791.43023309226
Publication Date 2008
Summary Compiled by eminent Africanist film scholar Roy Armes, Dictionary of African Filmmakers is an inclusive, comprehensive treatment of films and filmmaking on the African continent.
Format: Electronic Resources
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The Rise and Fall of Television Journalism : Just Wires and Lights in a Box?.

2024-04-28T08:30:51Z

by Barnett, Steven.
Call Number 070.1950941
Publication Date 2011
Summary This book traces the history of television journalism in Britain from its austere roots in the BBC's post-war monopoly to the present-day plethora of 24 hour channels and celebrity presenters. It asks why a medium whose thirst for pictures, personalities and drama make it, some believe, intrinsically unsuitable for serious journalism should remain in the internet age the most influential purveyor of news. Barnett compares the two very different trajectories of television journalism in Britain and the US arguing that from the outset a rigorous statutory and regulatory framework rooted in a beli.
Format: Electronic Resources
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Catering like a pro : from planning to profit / Francine Halvorsen.

2024-04-28T08:30:51Z

by Halvorsen, Francine.
Call Number 642.4 HAL
Publication Date 2004
Summary "This complete, up-to-date guide to the art of catering presents all the proven business advice you need to put profits and success on your menu. It's packed with practical guidance on event planning, cooking, sanitation, and business practices, as well as wisdom - and recipes - from the biggest stars in catering."--BOOK JACKET.
Format: Books
Publisher description http://www.loc.gov/catdir/description/wiley041/2003009972.html Table of contents http://www.loc.gov/catdir/toc/ecip043/2003009972.html Contributor biographical information http://www.loc.gov/catdir/bios/wiley043/2003009972.html

Jerusalem, take one! : memoirs of a Jewish filmmaker / Alan Rosenthal.

2024-04-28T08:30:51Z

by Rosenthal, Alan, 1936-
Call Number 791.430233092
Publication Date 2000
Format: Electronic Resources
Click here to view

A dinner given by the Directors and Management of Briscoe & Company Limited : [corporation dinner menu]

2024-04-28T08:30:51Z

by Briscoe & Company, Ltd. (Melbourne, Vic.)
Call Number ARC MENU YELLOW 695
Publication Date 1938
Format: Other
Click here to view the menu online.

The commercial manager : the complete handbook for commercial directors and managers / Tim Boyce and Cathy Lake.

2024-04-28T08:30:51Z

by Boyce, Tim.
Call Number 658 22
Publication Date 2009
Format: Electronic Resources
Click here to view

Beyond the epic : the life & films of David Lean / Gene D. Phillips.

2024-04-28T08:30:51Z

by Phillips, Gene D.
Call Number 791.430233092
Publication Date 2006
Summary Two-time Academy Award winner Sir David Lean (1908-1991) was a prominent director in the world of twentieth-century cinema, responsible for such classics as The Bridge on the River Kwai, Doctor Zhivago, and Lawrence of Arabia. British-born Lean asserted himself in Hollywood as a major artistic voice with his epic storytelling and panoramic depictions of history, but he was also a highly skilled film editor in Great Britain before he became a director who brought an art-house sensibility to big market films. Lean's approach to filmmaking was far different from that of his contemporaries. He car.
Format: Electronic Resources
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Odd man out : a memoir of the Hollywood Ten / Edward Dmytryk.

2024-04-28T08:30:51Z

by Dmytryk, Edward.
Call Number 791.430233092
Publication Date 1996
Summary In 1947, the House Un-American Activities Committee rudely interrupted the successful career and life of Edward Dmytryk, citing him with contempt of Congress. As a result, Dmytryk was fired by RKO and spent three years in England before returning to the United States to serve a six-month jail sentence and undergo a second round of hearings, during which he recanted and provided evidence against several of his former colleagues. In this personal and perceptive book, Dmytryk vividly chronicles the history of a particularly turbulent era in American political life while examining his own life before and after the events universally called the witch hunts. He details his brief membership in the Communist Party of America, explaining his initial commitment to what he perceived as communist ideals of civil liberties, economic justice, and antifacism, followed by his eventual disillusionment with the party as it betrayed those ideals. He goes on to provide a fair assessment of what then happened to him and the effect it had on the rest of his life. Dmytryk describes the activities, prejudices, and personal behaviors of all the parties enmeshed in the congressional hearings on communism in Hollywood. His reactions to other members of the Hollywood Ten and his recollection of conversations with them lend his book an immediacy that is not only informative but also absorbing. Most importantly, he does not uphold an ideology but rather presents the events as he perceived them, understood them, and responded to them.
Format: Electronic Resources
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Odd man out : a memoir of the Hollywood Ten / Edward Dmytryk.

2024-04-28T08:30:51Z

Event sponsorship / Bruce E. Skinner, Vladimir Rukavina.

2024-04-28T08:30:51Z

by Skinner, Bruce E.
Call Number 658.456 SKI
Publication Date 2003
Format: Books
Table of contents http://www.loc.gov/catdir/toc/fy033/2002010348.html Publisher description http://www.loc.gov/catdir/description/wiley037/2002010348.html

Edgar G. Ulmer [electronic resource] : a filmmaker at the margins / Noah Isenberg.

2024-04-28T08:30:51Z

by Isenberg, Noah William.
Call Number 791.430233092
Publication Date 2014 2013
Summary Edgar G. Ulmer is perhaps best known today for Detour, considered by many to be the epitome of a certain noir style that transcends its B-list origins. But in his lifetime he never achieved the celebrity of his fellow Austrian and German émigré directors-Billy Wilder, Otto Preminger, Fred Zinnemann, and Robert Siodmak. Despite early work with Max Reinhardt and F.W. Murnau, his auspicious debut with Siodmak on their celebrated Weimar classic People on Sunday, and the success of films like Detour and Ruthless, Ulmer spent most of his career as an itinerant filmmaker.
Format: Electronic Resources
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Cult people [electronic resource] : tales from Hollywood's exploitation A-list / by Nicanor Loreti.

2024-04-28T08:30:51Z

by Loreti, Nicanor.
Call Number 791.430922 22
Publication Date 2010
Format: Electronic Resources
Click here to view

Margaret Webster [electronic resource] : a life in the theater / Milly S. Barranger.

2024-04-28T08:30:51Z

by Barranger, Milly S.
Call Number 792.0233092 22
Publication Date 2004
Format: Electronic Resources
Click here to view

The dark mirror : German cinema between Hitler and Hollywood / Lutz Koepnick.

2024-04-28T08:30:51Z

by Koepnick, Lutz P. (Lutz Peter)
Call Number 791.430943 21
Publication Date 2002
Summary "Lutz Koepnick analyzes the complicated relationship between two cinemas--Hollywood's and Nazi Germany's--in this theoretically and politically incisive study. The Dark Mirror examines the split course of German popular film from the early 1930s until the mid 1950s, showing how Nazi filmmakers appropriated Hollywood conventions and how German film exiles reworked German cultural material in their efforts to find a working base in the Hollywood studio system. Through detailed readings of specific films, Koepnick provides a vivid sense of the give and take between German and American cinema." http://www.loc.gov/catdir/description/ucal042/2001007068.html.
Format: Electronic Resources
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Special events : the roots and wings of celebration / Joe Goldblatt.

2024-04-28T08:30:51Z

by Goldblatt, Joe Jeff, 1952-
Call Number 658.456 GOL
Publication Date 2008
Summary "Special Events: The Roots and Wings of Celebration, Fifth Edition provides experienced as well as aspiring event leaders with a comprehensive guide to understanding, planning, funding, promoting, and producing special events. Filled with helpful resources and illustrative examples, this Fifth Edition covers such areas as marketing, sponsorship, human resource management, financial administration, risk management, safety and security, global event leadership models, media use, legal and ethical considerations, technology, career development, and more."--BOOK JACKET.
Format: Books

La paz de Utrecht y su herencia : de Felipe V a Juan Carlos I, 1713-2013 / directores, Ignacio Ruiz Rodríguez, Fernando Bermejo Batanero.

2024-04-28T08:30:51Z

by Ruiz Rodríguez, Ignacio.
Call Number 327 22
Publication Date 2013
Format: Electronic Resources
Click here to view

Cinema Today [electronic resource] : a Conversation with Thirty-nine Filmmakers from around the World.

2024-04-28T08:30:51Z

by Oumano, Elena.
Call Number 791.43023
Publication Date 2010
Summary In Cinema Today, Elena Oumano has ingeniously crafted a conversation from her personal and individual interviews with a distinguished group of international cinema legends. She follows a lively symposium-in-print format, with the filmmakers' words and thoughts grouped together under various key cinema topics. Collectively these artists reflect on and explore issues and concerns of modern filmmaking, from the practical to the aesthetic, including the process, cinematic rhythm and structure, and the many aspects of the media: business, the viewer, and cinema's place in society.
Format: Electronic Resources
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Blind spots, biases and other pathologies in the boardroom [electronic resource] / Kenneth A. Merchant, Katharina Pick.

2024-04-28T08:30:51Z

by Merchant, Kenneth A.
Call Number 658.422 22
Publication Date 2010
Summary Corporate governance is one of the hottest topics in the business world now, as it always is in times of stress. Some of the recently discovered scandals and corporate failures can be traced back to corporate governance failures. Boards of directors must share some of the blame in many of the failures. Something was not working right, even in some boardrooms full of highly qualified individuals. Boards have been criticized for being too large or too small, for having members who are not independent or who lack the requisite knowledge, or for enabling "bad apple" directors who are inattentive, weak, and even self-serving, among other things. But that is not at all what this book is about. In this book we show how seemingly ideal boards, those with "best practice" size, composition, and structure, can still fail to provide good governance simply because they fall victim to problems inherent in all groups.
Format: Books
Click here to view

Journal of small business management. [electronic resource].

2024-04-28T08:30:51Z

by International Council for Small Business.
Call Number ELECTRONIC RESOURCE
Publication Date 2024 2023 2022 2021 2020
Format: Electronic Resources
Full text available: 1984-07-01 - Available via InfoTrac to William Angliss of Institute of TAFE users only. Click here to access electronic journal.

Arab filmmakers of the Middle East [electronic resource] : a dictionary / Roy Armes.

2024-04-28T08:30:51Z

by Armes, Roy.
Call Number 791.4302320923927 22
Publication Date 2010
Summary A comprehensive reference to film production in the Arab Middle East.
Format: Electronic Resources
Click here to view

Paul Baker and the integration of abilities / Robert Flynn and Eugene McKinney, editors.

2024-04-28T08:30:51Z

by Flynn, Robert, 1932-
Call Number 812.54 21
Publication Date 2003
Format: Electronic Resources
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International women stage directors / edited by Anne Fliotsos and Wendy Vierow ; foreword by Roberta Levitow.

2024-04-28T08:30:51Z

by Fliotsos, Anne L., 1964- editor.
Call Number 792.082 23
Publication Date 2013
Summary "A fascinating study of women in the arts, International Women Stage Directors is a comprehensive examination of women directors in twenty-four diverse countries. Organized by country, chapters provide historical context and emphasize how social, political, religious, and economic factors have impacted women's rise in the theatre, particularly in terms of gender equity. Contributors tell the stories of their home country's pioneering women directors and profile the most influential women directors practicing today, examining their career paths, artistry, and major achievements. Contributors are Ileana Azor, Dalia Basiouny, Kate Bredeson, Mirenka Čechová, Marié-Heleen Coetzee, May Farnsworth, Anne Fliotsos, Laura Ginters, Iris Hsin-chun Tuan, Maria Ignatieva, Adam J. Ledger, Roberta Levitow, Jiangyue Li, Lliane Loots, Diana Manole, Karin Maresh, Gordon McCall, Erin B. Mee, Ursula Neuerburg-Denzer, Claire Pamment, Magda Romanska, Avra Sidiropoulou, Margaretta Swigert-Gacheru, Alessandra Vannucci, Wendy Vierow, Vessela S. Warner, and Brenda Werth"--Publisher's description.
Format: Electronic Resources
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Universal women : filmmaking and institutional change in early Hollywood / Mark Garrett Cooper.

2024-04-28T08:30:51Z

by Cooper, Mark Garrett.
Call Number 791.4302330922 22
Publication Date 2010
Format: Electronic Resources
Click here to view Click here to view

Driven to darkness [electronic resource] : Jewish émigré directors and the rise of film noir / Vincent Brook.

2024-04-28T08:30:51Z

by Brook, Vincent, 1946-
Call Number 791.436556 22
Publication Date 2009
Format: Electronic Resources
Click here to view

Stanley Kubrick : American filmmaker / David Mikics.

2024-04-28T08:30:51Z

by Mikics, David, 1961- author.
Call Number 791.430233092 23
Publication Date 2020
Summary An engrossing biography of one of the most influential filmmakers in cinematic history Kubrick grew up in the Bronx, a doctor's son. From a young age he was consumed by photography, chess, and, above all else, movies. He was a self taught filmmaker and self-proclaimed outsider, and his films exist in a unique world of their own outside the Hollywood mainstream. Kubrick's Jewishness played a crucial role in his idea of himself as an outsider. Obsessed with rebellion against authority, war, and male violence, Kubrick was himself a calm, coolly masterful creator and a talkative, ever curious polymath immersed in friends and family. Drawing on interviews and new archival material, Mikics for the first time explores the personal side of Kubrick's films.
Format: Electronic Resources
http://ezproxy.angliss.edu.au/login?url=http://ezproxy.angliss.edu.au/login?direct=true&scope=site&db=nlebk&AN=2552248

Checking out Chekhov [electronic resource] : a guide to the plays for actors, directors, and readers / Sharon Marie Carnicke.

2024-04-28T08:30:51Z

by Carnicke, Sharon Marie, 1949-
Call Number 891.723 23
Publication Date 2013
Format: Electronic Resources
Click here to view

D.A. Pennebaker / Keith Beattie.

2024-04-28T08:30:51Z

by Beattie, Keith, 1954-
Call Number 070.18092 22
Publication Date 2011
Summary "Performing the real" through the lens of a renowned innovator of documentary filmmaking.
Format: Electronic Resources
http://ezproxy.angliss.edu.au/login?direct=true&scope=site&db=nlebk&AN=569682

State of the world 2013 : is sustainability still possible? / Erik Assadourian and Tom Prugh, project directors ; Linda Starke, editor.

2024-04-28T08:30:51Z

by Starke, Linda, editor.
Call Number 330.9
Publication Date 2013
Summary "In 'State of the World 2013: Is Sustainability Still Possible?', experts define clear sustainability metrics and examine various policies and perspectives, including geoengineering, corporate transformation, and changes in agricultural policy, that could put us on the path to prosperity without diminishing the well-being of future generations. If these approaches fall short, the final chapters explore ways to prepare for drastic environmental change and resource depletion, such as strengthening democracy and societal resilience, protecting cultural heritage, and dealing with increased conflict and migration flows"--Provided by publisher.
Format: Electronic Resources
Click here to view

Canadian cinema since the 1980s [electronic resource] : at the heart of the world / David L. Pike.

2024-04-28T08:30:51Z

by Pike, David L. (David Lawrence), 1963-
Call Number 791.430971 23
Publication Date 2013 2012
Summary Making a significant advance in the study of the film industry of the period, Canadian Cinema since the 1980s is also an ideal text for students, researchers, and Canadian film enthusiasts.
Format: Electronic Resources
Click here to view

Film and Genocide [electronic resource] / edited by Kristi M. Wilson and Tomas F. Crowder-Taraborrelli.

2024-04-28T08:30:51Z

by Wilson, Kristi M.
Call Number 791.4365841
Publication Date 2012
Summary Film and Genocide brings together scholars of film and of genocide to discuss film representations, both fictional and documentary, of the Holocaust, the Armenian genocide, and genocides in Chile, Australia, Rwanda, and the United States. Since 1955, when Alain Resnais created his experimental documentary Night and Fog about the Nazis' mass killings of Jews and other ostracized groups, filmmakers have struggled with using this medium to tell such difficult stories, to re-create the sociopolitical contexts of genocide, and to urge awareness and action among viewers. This volume looks at such issues as realism versus fiction, the challenge of depicting atrocities in a manner palatable to spectators and film distributors, the Holocaust film as a model for films about other genocides, and the role of new technologies in disseminating films about genocide. Film and Genocide also includes interviews with three film directors, who discuss their experiences in working with deeply disturbing images and bringing hidden stories to life: Irek Dobrowolski, director of The Portraitist (2005) a documentary about Wilhelm Brasse, an Auschwitz-Birkenau prisoner ordered to take more than 40,000 photos at the camp; Nick Hughes, director of 100 Days (2005) a dramatic film about the Rwandan mass killings; and Greg Barker, director of Ghosts of Rwanda (2004), a television documentary for Frontline.
Format: Electronic Resources
Click here to view

The gendered screen : Canadian women filmmakers / Brenda Austin-Smith and George Melnyk, editors.

2024-04-28T08:30:51Z

by Melnyk, George.
Call Number 791.430820971
Publication Date 2010
Summary ""The Gendered Screen expands the discursive space for scholarly engagement with women filmmakers in a predominantly masculinist terrain. The contributors provide fresh approaches to filmmakers of the canon and give solid first starts to filmmakers who had previously been left out of the picture of Canadian cinema studies." Susan Lord, Film and Media, Queen's University, co-editor with Janine Marchessault of Fluid Screens, Expanded Cinemas (2007) and with Annette Burfoot of Killing Women: The Visual Culture of Gender and Violence (WLU Press, 2006)" "This book is the first major study of Canadian women filmmakers since the groundbreaking Gendering the Nation (1999). The Gendered Screen updates the subject with discussions of important filmmakers such as Deepa Mehta, Anne Wheeler, Mina Shum, Lynne Stopkewich, Lea Pool, and Patricia Rozema, whose careers have produced major bodies of work. It also introduces critical studies of newer filmmakers such as Andrea Dorfman and Sylvia Hamilton and new-media video artists." "Feminist scholars are re-examining the ways in which authorship, nationality, and gender interconnect. Contributors to this volume emphasize a diverse feminist study of film that is open, inclusive, and self-critical. Issues of hybridity and transnationality as well as race and sexual orientation challenge older forms of discourse on national cinema. Essays address the transnational filmmaker, the queer filmmaker, the feminist filmmaker, the documentarist, and the video artist---just some of the diverse identities of Canadian women filmmakers working in both commercial and art cinema today."--Jacket.
Format: Electronic Resources
Click here to view Click here to view

501 questions and answers for company directors and company secretaries [electronic resource] / Roger Mason.

2024-04-28T08:30:51Z

by Mason, Roger, 1944-
Call Number 346.410664 22
Publication Date 2009
Summary Everything the Company Director or Company Secretary needs to know.
Format: Electronic Resources
Click here to view

Good governance for nonprofits [electronic resource] : developing principles and policies for an effective board / Fredric L. Laughlin, Robert C. Andringa.

2024-04-28T08:30:51Z

by Laughlin, Fredric L.
Call Number 658.422 22
Publication Date 2007
Summary Now even with limited resources, nonprofit leaders will learn how to: eliminate redundant or outdated policies; add new policies more effectively; clearly guide the CEO and evaluate his or her performance; ensure compliance with relevant legislation and regulations; understand why certain policies should be included; and adapt the authors' templates to their specific needs.
Format: Electronic Resources
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Women filmmakers of the African and Asian diaspora [electronic resource] : decolonizing the gaze, locating subjectivity / Gwendolyn Audrey Foster.

2024-04-28T08:30:51Z

by Foster, Gwendolyn Audrey, author.
Call Number 791.430233092273 20
Publication Date 1997
Format: Electronic Resources
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Beyond the mask : Gordon Craig, movement, and the actor / Irène Eynat-Confino.

2024-04-28T08:30:51Z

by Eynat-Confino, Irène.
Call Number 792.02330924 19
Publication Date 1987
Format: Electronic Resources
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Norman Corwin and radio [electronic resource] : the golden years / R. LeRoy Bannerman ; foreword by Erik Barnouw.

2024-04-28T08:30:51Z

by Bannerman, R. LeRoy, 1921-
Call Number 791.4402320924 19
Publication Date 1986
Format: Electronic Resources
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Cádiz 1812 : origen del constitucionalismo español / Luis Palacios Bañuelos, Ignacio Ruiz Rodríguez (Directores) ; Fernando Bermejo Batanero ... [and 15 others].

2024-04-28T08:30:51Z

by Palacios Bañuelos, Luis, 1944-
Call Number 342 22
Publication Date 2013
Format: Electronic Resources
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Richard Barr : the playwright's producer / David A. Crespy ; with a foreword by Edward Albee.

2024-04-28T08:30:51Z

by Crespy, David Allison.
Call Number 792.0232092
Publication Date 2013
Summary In Richard Barr: The Playwright's Producer, author David A. Crespy investigates the career of one of the theatre's most vivid luminaries, from his work on the film and radio productions of Orson Welles to his triumphant-and final-production of Stephen Sondheim's Sweeney Todd: The Demon Barber of Fleet Street. Explored in detail along the way are the producer's relationship with playwright Edward Albee, whose major plays such as A Zoo Story and Who's Afraid of Virginia Woolf Barr was the first to produce, and his innovative productions of contro.
Format: Electronic Resources
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A gambler's instinct : the story of Broadway producer Cheryl Crawford / Milly S. Barranger.

2024-04-28T08:30:51Z

by Barranger, Milly S.
Call Number 792.0232092
Publication Date 2010
Summary Broadway producer Cheryl Crawford (1902-1986) declared in her 1977 autobiography, "The theatre has been my life." Crawford was notoriously circumspect about her private life, and only now, with Milly S. Barranger's insightful biography, is her full story revealed. A major Broadway producer in an era when women producers were exceedingly rare, Crawford found unprecedented success with the plays of Tennessee Williams, including The Rose Tattoo and Sweet Bird of Youth, but her enduring legend is as a musical producer, having brought Kurt Weill's One Touch.
Format: Electronic Resources
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Fractured lives / Toni Strasburg.

2024-04-28T08:30:51Z

by Strasburg, Toni.
Call Number 790.2092 23
Publication Date 2013
Summary Fractured Lives is a memoir of one woman's experiences as a documentary filmmaker covering the wars in southern Africa during the 1980s and 1990s. Part autobiography, part history, part social commentary and part war story, it offers a female perspective on a traditionally male subject. Growing up in South Africa in a politically active family, Toni went to Britain as an exile in 1965 in the wake of the famous Rivonia Trial, and in the years to follow, became a filmmaker. Despite constant difficulties fighting for funding and commissions from television broadcasters, and the prejudices of working in a male-dominated industry, Toni made several remarkable films in Mozambique and Angola. These bear witness to the silent victims of war, particularly the women and children. Fractured Lives paints the changing landscape of southern Africa: Namibian independence and the end of the war in Mozambique bring hope - but also despondency. Yet there is also the possibility of redemption, of building new lives for the victims of war. In its final chapters, Fractured Lives traces the power of survival and the opportunities for new beginnings. Fractured Lives concludes with Toni's return to South Africa after nearly three decades in exile. However, the joy following the demise of apartheid is tempered by the poignancy of returning to a place that for so long had existed in her dreams alone and the realization that home will forever lie somewhere else.
Format: Electronic Resources
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Tough as nails : the life and films of Richard Brooks / Douglass K. Daniel.

2024-04-28T08:30:51Z

by Daniel, Douglass K.
Call Number 791.430233092 22
Publication Date 2011
Summary Called "God's angry man" for his unyielding demands in pursuit of personal and artistic freedom, Oscar-winning filmmaker Richard Brooks brought us some of the mid-twentieth century's most iconic films, including Blackboard Jungle, Cat on a Hot Tin Roof, Elmer Gantry, In Cold Blood, and Looking for Mr. Goodbar. "The important thing," he once remarked, "is to write your story, to make it believable, to make it live." His own life story has never been fully chronicled, until now. Tough as Nails: The Life and Films of Richard Brooks restores to importance the career of a prickly iconoclast who sought realism and truth in his films. Douglass K. Daniel explores how the writer-director made it from the slums of Philadelphia to the heights of the Hollywood elite, working with the top stars of the day, among them Humphrey Bogart, Cary Grant, Elizabeth Taylor, Jean Simmons, Sidney Poitier, Sean Connery, Gene Hackman, and Diane Keaton. Brooks dramatized social issues and depicted characters in conflict with their own values, winning an Academy Award for his Elmer Gantry screenplay and earning nominations for another seven Oscars for directing and screenwriting. Tough as Nails offers illuminating insights into Brooks's life, drawing on unpublished studio memos and documents and interviews from stars and colleagues, including Poitier, director Paul Mazursky, and Simmons, who was married to Brooks for twenty years. Daniel takes readers behind the scenes of Brooks's major films and sheds light on their making, their compromises, and their common threads. Tough as Nails celebrates Brooks's vision while adding to the critical understanding of his works, their flaws as well as their merits, and depicting the tumults and trends in the life of a man who always kept his own compass.--Back cover of trade paperback.
Format: Electronic Resources
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Beyond Casablanca : M.A. Tazi and the adventure of Moroccan cinema / Kevin Dwyer.

2024-04-28T08:30:51Z

by Tazi, M. A. (Mohamed Abderrahman)
Call Number 791.430233092 22
Publication Date 2004
Summary Dwyer explores the problems of creativity in the Arab and African world, focusing on Moroccan cinema and one of its key figures, filmmaker M.A. Tazi. The author develops three themes simultaneously: the filmmaker's career and films; filmmaking in postcolonial Morocco; and the relationship between Moroccan cinema, Third World and Arab cinema, and the global film industry.
Format: Electronic Resources
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Metodología para investigaciones de alto impacto en las ciencias sociales y jurídicas / Dra. Karla Annet Cynthia Sáenz López, Dr. Francisco Javier Gonjón Gómez, Dra. Marta Gonzalo Quiroga, Dr. Cástor Miquel Díaz Barrado, editores/directores.

2024-04-28T08:30:51Z

by Sáenz López, Karla Annett Cynthia, editor.
Call Number 300.1 23
Publication Date 2013
Format: Electronic Resources
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Hollywood left and right [electronic resource] : how movie stars shaped American politics / Steven J. Ross.

2024-04-28T08:30:51Z

by Ross, Steven Joseph.
Call Number 791.43028092273 22
Publication Date 2011
Summary From the publisher. In Hollywood Left and Right, Steven J. Ross tells a story that has escaped public attention: the emergence of Hollywood as a vital center of political life and the important role that movie stars have played in shaping the course of American politics. Ever since the film industry relocated to Hollywood early in the twentieth century, it has had an outsized influence on American politics. Through compelling larger-than-life figures in American cinema -- Charlie Chaplin, Louis B. Mayer, Edward G. Robinson, George Murphy, Ronald Reagan, Harry Belafonte, Jane Fonda, Charlton Heston, Warren Beatty, and Arnold Schwarzenegger -- Hollywood Left and Right reveals how the film industry's engagement in politics has been longer, deeper, and more varied than most people would imagine. As shown in alternating chapters, the Left and the Right each gained ascendancy in Tinseltown at different times. From Chaplin, whose movies almost always displayed his leftist convictions, to Schwarzenegger's nearly seamless transition from action blockbusters to the California governor's mansion, Steven J. Ross traces the intersection of Hollywood and political activism from the early twentieth century to the present. Hollywood Left and Right challenges the commonly held belief that Hollywood has always been a bastion of liberalism. The real story, as Ross shows in this passionate and entertaining work, is far more complicated. First, Hollywood has a longer history of conservatism than liberalism. Second, and most surprising, while the Hollywood Left was usually more vocal and visible, the Right had a greater impact on American political life, capturing a senate seat (Murphy), a governorship (Schwarzenegger), and the ultimate achievement, the Presidency (Reagan).
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The Sarbanes-Oxley Act [electronic resource] : costs, benefits and business impact / Michael F. Holt.

2024-04-28T08:30:51Z

by Holt, Michael F.
Call Number 346.73066 22
Publication Date 2008
Summary The Sarbannes-Oxley Act (SOX) is a mandatory requirement for all listed corporations in the US, whether foreign or not. Compliance is not an option. Other countries are developing similar legislation so the books value is international in scope. SOX is a hot topic and the effects are just beginning to be felt world-wide. This new book goes beyond the implementation phase of SOX and looks at the reaction to the Act in terms of costs, benefits and business impacts. This book is for Senior Managers in the Business and Financial/Accounting Communities who want/need to know what the reaction of bus.
Format: Electronic Resources
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Backstage : stories from my life in public television / Ron Hull.

2024-04-28T08:30:51Z

by Hull, Ronald Eugene, 1930-
Call Number 791.430232092
Publication Date 2012
Format: Electronic Resources
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Alejandro González Iñárritu / Celestino Deleyto and María del Mar Azcona.

2024-04-28T08:30:51Z

by Deleyto, Celestino.
Call Number 791.430233092
Publication Date 2010
Format: Electronic Resources
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Directors as guardians of compliance and ethics within the corporate citadel [electronic resource] : what the policy community should know : conference proceedings / Michael D. Greenberg.

2024-04-28T08:30:51Z

by Greenberg, Michael D., 1969-
Call Number 658.12 22
Publication Date 2010
Summary "On May 12, 2010 RAND convened a symposium in Washington, D.C., on the perspective and role of corporate boards of directors in overseeing ethics and compliance matters within their firms"--Preface.
Format: Electronic Resources
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Python Automation Cookbook : 75 Python automation ideas for web scraping, data wrangling, and processing Excel, reports, emails, and more, 2nd Edition / Jaime Buelta.

2024-04-28T08:30:51Z

by Buelta, Jaime, author.
Call Number 005.133 23
Publication Date 2020
Summary This new and updated edition includes 75 recipes that cover the entire spectrum of skills you need for enterprise process automation and save time wasted in performing recurrent tasks. This book also features three new chapters that focus on using Python for automating testing routines, machine learning projects, and for working with messy ...
Format: Electronic Resources
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Node Web Development [electronic resource].

2024-04-28T08:30:51Z

by Herron, David, 1820-1900.
Call Number 006.76
Publication Date 2013
Summary Presented in a simple, step-by-step format, this book is an introduction to web development with Node. This book is for anybody looking for an alternative to the ""P"" languages (Perl, PHP, Python), or anyone looking for a new paradigm of server-side application development. The reader should have at least a rudimentary understanding of JavaScript and web application development.
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How to create a portfolio & get hired : a guide for graphic designers and illustrators / Fig Taylor ; Zoe Antoniou, senior editor ; Tessa Clark, copy editor.

2024-04-28T08:30:51Z

by Taylor, Fig, author.
Call Number 741.6023 23
Publication Date 2012
Summary This book shows those embarking on an illustration or graphic design career how best to put together an effective, professional portfolio. It discusses what to include and how to organize and display the work, and also advises on presentation techniques and self-promotion. Both print and digital portfolios are covered. Deciding who to approach for work is of key importance whether you are looking for a full-time position or freelance work, and the book maps out the creative marketplace, examining the main areas of work and describing the types of position available in each, and how the commiss.
Format: Electronic Resources
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=926180

How to create a portfolio & get hired : a guide for graphic designers and illustrators / Fig Taylor ; Zoe Antoniou, senior editor ; Tessa Clark, copy editor.

2024-04-28T08:30:51Z

Learning Highcharts [electronic resource].

2024-04-28T08:30:51Z

by Kuan, Joe.
Call Number 006.76
Publication Date 2012
Summary A complete practical and comprehensive tutorial with clear and step-by-step instructions along with many examples. It's packed with examples, code samples and practical tips in a no-nonsense way. This book is both for beginners and advanced web developers who need to create interactive charts for their web applications. It primarily targets JavaScript Web developers who want to use the Highcharts library to prepare interactive and professional-quality charts and graphs for their applications quickly and easily. Prior experience with JavaScript is assumed.
Format: Electronic Resources
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WiX 3.6 [electronic resource] : a Developer's Guide to Windows Installer XML.

2024-04-28T08:30:51Z

by Ramirez, Nick.
Call Number 005.268
Publication Date 2012
Summary A step-by-step tutorial with plenty of code and examples to improve your learning curve. If you are a developer and want to create installers for software targeting the Windows platform, then this book is for you. You'll be using plenty of XML and ought to know the basics of writing a well-formed document. No prior experience in WiX or Windows Installer is assumed. You should know your way around Visual Studio to compile projects, add project references and tweak project properties.
Format: Electronic Resources
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Web Services Testing with soapUI [electronic resource].

2024-04-28T08:30:51Z

by Kankanamge, Charitha.
Call Number 006.7 22
Publication Date 2012
Summary Web Services Testing with soapUI starts with an overview of SOA and web services testing, and gets your hands dirty with a sample project which makes use of open source web service engine, Apache Axis2. All demonstrations and hands-on exercises are based on this sample project. This book is a practical and comprehensive tutorial for easy and efficient web services testing to build high quality service-oriented solutions. This book directly targets software quality assurance professionals, software project managers, and software developers interested in automated or manual testing web services.
Format: Electronic Resources
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Made in Newark [electronic resource] : Cultivating Industrial Arts and Civic Identity in the Progressive Era.

2024-04-28T08:30:51Z

by Shales, Ezra.
Call Number 027.474932
Publication Date 2010
Summary Made in Newark describes a changing industrial city at the dawn of the twentieth century, when the city's outspoken library director, John Cotton Dana, collaborated with industrialists, social workers, and New Women to reconfigure a cultural institution for a city in flux. This is the story of experimental library exhibitions and the founding of the Newark Museum Association-a project in which cultural literacy was intertwined with lessons in civics and consumption. It explores precedents for contemporary debates over the ways the library and museum engage communities, define heritage.
Format: Electronic Resources
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Go programming cookbook : over 85 recipes to build modular, readable, and testable Golang applications across various domains / Aaron Torres.

2024-04-28T08:30:51Z

by Torres, Aaron, author.
Call Number 005.133 23
Publication Date 2019
Summary Go Programming Cookbook will help you in upgrading your earlier knowledge of Golang. It will help you become a confident developer by exploring different tasks in various domains in a practical environment. The recipes in this book will assist you in finding solutions to common backend/DevOps problems.
Format: Electronic Resources
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Linux Shell Scripting Cookbook [electronic resource].

2024-04-28T08:30:51Z

by Tushar, Shantanu.
Call Number 005.446 22
Publication Date 2013
Summary This book is written in a Cookbook style and it offers learning through recipes with examples and illustrations. Each recipe contains step-by-step instructions about everything necessary to execute a particular task. The book is designed so that you can read it from start to end for beginners, or just open up any chapter and start following the recipes as a reference for advanced users. If you are a beginner or an intermediate user who wants to master the skill of quickly writing scripts to perform various tasks without reading the entire manual, this book is for you. You can start writing scri.
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Hollywood is everywhere : global directors in the blockbuster era / Melis Behlil.

2024-04-28T08:30:51Z

by Behlil, Melis, author.
Call Number 791.430233 23
Publication Date 2016
Summary Hollywood has a long tradition of bringing in emigre directors from around the world, dating back to the silent era. Today, as the film industry is ever more global, the people who make blockbuster movies seemingly reflect this tradition, hailing from many countries across the world. But that fact hides a fundamental difference, one that Melis Behlil examines in Hollywood is Everywhere: today's Hollywood studios are themselves transnational, with ownership structures and financial arrangements that stretch far beyond the borders of the United States. Seen in that context, today's international directors are less analogous to the emigre talent of the past than to ordinary transnational employees of other major global corporations.
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The Great Depression [electronic resource] : its impact on forty-six large American public libraries : an inquiry based on a content analysis of published writings of their directors / by Robert Scott Kramp.

2024-04-28T08:30:51Z

by Kramp, Robert Scott.
Call Number 021.20973 22
Publication Date 2010
Format: Electronic Resources
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Northern Belize : Altun Ha, Corozal, Crooked Tree, Sarteneja, Orange Walk & Beyond.

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by Lougheed, Vivien.
Call Number 917.282
Publication Date 2010
Summary We travel to grow -- our Adventure Guides show you how. Experience the places you visit more directly, freshly, intensely than you would otherwise -- sometimes best done on foot, in a canoe, or through cultural adventures like art courses, cooking classes, learning the language, meeting the people, joining in the festivals and celebrations. This can make your trip life-changing, unforgettable. All of the detailed information you need is here about the hotels, restaurants, shopping, sightseeing. But we also lead you to new discoveries, turning corners you haven't turned before, helping you to interact with the world in new ways. That's what makes our Adventure Guides unique. The only English-speaking country in Central America, Belize is home to 500 species of birds, innumerable Maya ruins, as well as the world's second largest barrier reef. Over 80% of the land remains covered with primeval forest and 30% has been set aside as national parks/preserves. Encouraging eco-travel, Vivien Lougheed profiles many of the unique archeological sites, wildlife preserves, marine sanctuaries and conservation areas. Explore firsthand Belize's myriad attractions. This guide provides detailed information on travel to Belize as a whole, but it then goes on to cover the Shipstern Nature Reserve, with 22,000 acres of wildlife, the Santa Rita Ruins, dating to 2,000 BC, Altun Ha, with hundreds of ancient Maya monuments, the Lanai Ruins, with hundreds more, the Baboon Sanctuary. with many thousands of acres and abundant monkeys. That's only the start.   "Belize holds three of the four coral atolls in the Caribbean, hosts the world's only jaguar reserve, and has the highest waterfall in Central America. The author's updated book is a tour guide helping the adventure-oriented traveler take advantage of these rare visions as she tells how to make the most of Belize, from locating a local tour to visiting backroads and less traveled areas of the country. A must for any traveler who wants to experience the outdoors of the country." -- Library Bookwatch. "As portable as they are helpful, and heavily illustrated as well, the volumes in this series remain very reliable in making certain that adventure is a major ingredient of your trip." -- Booklist. "A perennial top seller, this book overflows with tips and recommendations for the first-time or veteran Belize traveler. An eco-traveler, Lougheed pays special attention to unique archeological sites, pristine wildlife preserves and marine sanctuaries." --Advance Magazine.
Format: Electronic Resources
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Plastics technology handbook. Volume 2 [electronic resource] : manufacturing, composites, tooling, auxiliaries / edited by Donald V. Rosato, Marlene G. Rosato, Nick R. Schott.

2024-04-28T08:30:51Z

by Rosato, Donald V.
Call Number 668.4 22
Publication Date 2012
Summary This book, as a two-volume set, offers a simplified, practical, and innovative approach to understanding the design and manufacture of products in the world of plastics. Its unique review will expand and enhance your knowledge of plastic technology by defining and focusing on past, current, and future technical trends. Plastics behavior is presented to enhance one's capability when fabricating products to meet performance requirements, reduce costs, and generally be profitable. Important aspects are also presented to help the reader gain understanding of the advantages of different materials and product shapes. The information provided is concise and comprehensive.
Format: Electronic Resources
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Race in American film : voices and visions that shaped a nation / Daniel Bernardi and Michael Green, editors.

2024-04-28T08:30:51Z

by Bernardi, Daniel, 1964- editor.
Call Number 791.43652996073 23
Publication Date 2017
Summary This set investigates racial representation in film, providing an authoritative cross-section of the most racially significant films, actors , directors, and movements in American cinematic history.
Format: Electronic Resources
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WordPress 3.7 complete / Karol Kr{acute{ol, Aaron Hodge Silver.

2024-04-28T08:30:51Z

by Król, Karol.
Call Number 006.78 23
Publication Date 2013
Summary Annotation Make your first end-to-end website from scratch with WordPress Overview Learn how to build a WordPress site quickly and effectively Find out how to create content thats optimized to be published on the Web Learn the basics of working with WordPress themes and playing with widgets In Detail Back in the day, when you wanted to launch a new website, you either had to learn web programming yourself or hire a professional who would take care of the whole process for you. Those times are long gone due to WordPress and the great opportunities it brings. With WordPress, anyone can build an optimized site with the least amount of effort possible and then make it available to the world in no time. WordPress is a flexible and powerful tool that's ideal for creating both blog and non-blog websites. You can customize the features, incorporate your own design, and even write your own plugins with ease. Its versatility and ease of use have attracted a large, enthusiastic, and helpful community of users. "WordPress 3.7 Complete: Third Edition" is a practical guide for anyone who wants to start their journey as a web developer. This WordPress book takes you through a step-by-step process of planning out and then building your site. "WordPress 3.7 Complete: Third Edition" will take you through the complete process of building a fully functional WordPress site from scratch. You will learn how to create your first blog post, what the difference between posts and pages is, and how to use multimedia files to accompany your content and make it more attractive. Next, you will find out what plugins and themes are and how to use them effectively. "With WordPress 3.7 Complete: Third Edition", you will learn all the ins and outs of WordPress and using it for publishing content on the Web. It provides easy-to-apply advice with tons of screenshots and actionable examples. What you will learn from this book Explore what WordPress is and where to get it Launch your website using quick WordPress installation Publish your first content (blog post) Discover what the most important sub pages of a quality website are and how to create them in WordPress Create custom menus to improve the user experience of your website Upload multimedia content such as images, audio, and video Install and work with plugins and widgets Find out where to get quality themes from and how to install them Produce a non-blog website with WordPress Approach "WordPress 3.7 Complete: Third Edition" is a comprehensive and step-by-step tutorial packed with screenshots and examples to make it easy and quick to pick it up. Who this book is written for This WordPress book is a guide to WordPress for online publishers and web developers. If you are new to blogging and want to create your own blog or website from scratch, then "WordPress 3.5 Complete: Third Edition" is for you. No prior knowledge of HTML/CSS or PHP is required.
Format: Electronic Resources
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Projected art history : biopics, celebrity culture, and the popularizing of American art / Doris Berger ; [translated from German to English by Brigitte Pichon and Dorian Rudnytsky].

2024-04-28T08:30:51Z

by Berger, Doris, 1972- author.
Call Number 791.43657 23
Publication Date 2014
Summary "Biopics on artists have an enormous effect on the popular understanding of what it means to be an artist. Projected Art History highlights the narrative structure and images created in the film genre of biopics, in which the artist's life is being dramatized and embodied by an actor. Doris Berger bridges a gap between art history, film studies and popular culture by investigating how the film genre of biopics adapts written biographies and projects art history for a mass audience. Berger offers an analytical approach by concentrating on the two case studies Basquiat (1996) and Pollock (2000), but also looks at larger issues at play, such as how postwar American art history is being mediated in a popular format such as the biopic. This is the first book to identify the functionality of the biopic film genre and showcase its implication for a popular art history that is projected on the big screen"-- "Examines the biopics of two artists in order to represent and project a form of art history for a mass audience"--
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Measurements of neutrino mass [electronic resource] : proceedings of the International School of Physics "Enrico Fermi", Varenna on Lake Como, Villa Monastero, 17-27 June 2008 / edited by F. Ferroni and F. Vissani, directors of the course, and C. Brofferio = Misure della massa del neutrino : rendiconti della Scuola internazionale di fisica "Enrico Fermi", Varenna sul Lago di Como, Villa Monastero, 17-27 June 2008 / a cura di F. Ferroni e F. Vissani, diretori del corso, e di C. Brofferio.

2024-04-28T08:30:51Z

by International School of Physics "Enrico Fermi" (2008 June 17-27 : Varenna, Italy)
Call Number 531.16 22
Publication Date 2009
Format: Electronic Resources
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Radiation and particle detectors [electronic resource] : proceedings of the International School of Physics "Enrico Fermi", Varenna on Lake Como, Villa Monastero, 20-25 July 2009 / edited by S. Bertolucci and U. Bottogli, directors of the course, and P. Oliva = Rivelatori per radiazione e particelle : rendiconti della Scuola internazionale di fisica "Enrico Fermi", Varenna sul Lago di Como, Villa Monastero, 20-25 Luglio 2008 / a cura di S. Bertolucci e U. Bottogli, diretori del corso, e di P. Oliva.

2024-04-28T08:30:51Z

by International School of Physics "Enrico Fermi" (2009 July 20-25 : Varenna, Italy)
Call Number 539.77 22
Publication Date 2010
Summary High energy physics (HEP) has a crucial role in the context of fundamental physics. HEP experiments make use of a massive array of sophisticated detectors to analyze the particles produced in high-energy scattering events. This book contains the papers from the workshop 'Radiation and Particle Detectors', organized by the International School of Physics, and held in Varenna in July 2009. Its subject is the use of detectors for research in fundamental physics, astro-particle physics and applied physics. Subjects covered include the measurement of: the position and length of ionization trails, t.
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Australia business law handbook : volume 1 strategic information and basic laws.

2024-04-28T08:30:51Z

Call Number 346.9407 AUS
Publication Date 2015
Format: Books

Atom optics and space physics [electronic resource] : proceedings of the International School of Physics "Enrico Fermi", course CLXVIII, Varenna on Lake Como, Villa Monastero, 3-13 July 2007 / edited by E. Arimondo, W. Ertmer and W.P. Schleich, directors of the course, and E.M. Rasel = Ottica atomica e fisica nello spazio : rendiconti della Scuola internationale de fisica "Enrico Fermi", CLXVIII corso, Varenna sul Lago di Como, Villa Monastero, 3-13 Luglio 2007 / a cura di E. Arimondo, W. Ertmer e W.P. Schleich, direttori del corso, e di E.M. Rasel.

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by International School of Physics "Enrico Fermi" (168th : 2009 : Varenna, Italy)
Call Number 523.019 22
Publication Date 2009
Format: Electronic Resources
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Quantum coherence in solid state systems [electronic resource] : proceedings of the International School of Physics "Enrico Fermi", Varenna on Lake Como, Villa Monastero, 1-11 July 2008 / edited by edited by B. Deveaud-Plédran and A. Quattropani, directors of the course, and P. Schwendimann = Coerenza quantistica nei sistemi a stato solido : rendiconti della Scuola internazionale di fisica "Enrico Fermi", Varenna sul Lago di Como, Villa Monastero, 1-11 Luglio 2008 / a cura di B. Deveaud-Plédran e A. Quattropani, diretori del corso, e di P. Schwendimann.

2024-04-28T08:30:51Z

by International School of Physics "Enrico Fermi" (2008 July 1-11 : Varenna, Italy)
Call Number 539.75 22
Publication Date 2009
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Handbook of Food Processing Equipment.

2024-04-28T08:30:51Z

by Saravacos, George.
Call Number 664.00284
Publication Date 2015
Format: Electronic Resources
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