Search Results for directories - Narrowed by: Menus.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003ddirectories$0026qf$003dSUBJECT$002509Subject$002509Menus.$002509Menus.$0026ps$003d300?dt=list2024-05-10T14:26:41ZMelbourne gastronomic menu guide / editor Carl Jetter.ent://SD_ILS/0/SD_ILS:3077732024-05-10T14:26:41Z2024-05-10T14:26:41Zby Jetter, Carl.<br/>Call Number ARC 647.959451 MEL<br/>Publication Date 1987<br/>Format: Books<br/>A dinner given by the Directors and Management of Briscoe & Company Limited : [corporation dinner menu]ent://SD_ILS/0/SD_ILS:2865662024-05-10T14:26:41Z2024-05-10T14:26:41Zby Briscoe & Company, Ltd. (Melbourne, Vic.)<br/>Call Number ARC MENU YELLOW 695<br/>Publication Date 1938<br/>Format: Other<br/><a href="https://library.angliss.edu.au/images/WAILRC/SpecialCollections/Menus/prior1955/Yellows/yellow695/page.html">Click here to view the menu online.</a><br/>