Search Results for fika - Narrowed by: 2015-2022

Swedish Fika : Cakes, Rolls, Bread, Soups, and More.

2024-05-19T13:30:35Z

by Kalén, Milo.
Call Number 641.59485
Publication Date 2021
Format: Electronic Resources
Click here to view book

The Little Book of Fika : The Uplifting Daily Ritual of the Swedish Coffee Break.

2024-05-19T13:30:35Z

by Balslev, Lynda.
Call Number 305.09485
Publication Date 2018
Format: Electronic Resources
Click here to view book

Fika : The Art of the Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats [a Baking Book].

2024-05-19T13:30:35Z

by Brones, Anna.
Call Number 641.59485
Publication Date 2015
Format: Electronic Resources
Click here to view book

Fika : the art of the Swedish coffee break, with recipes for pastries, breads, and other treats / Anna Brones & Johanna Kindvall.

2024-05-19T13:30:35Z

by Brones, Anna, author.
Call Number 641.59485 BRO
Publication Date 2015
Summary "An illustrated lifestyle cookbook on the Swedish tradition of fika -- a twice-daily coffee break -- including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom. Sweden is one of the world's top coffee consuming nations, and the social coffee break known as fika is a cultural institution. A time to take a rest from work and chat with friends or colleagues over a cup and a sweet treat, fika is part of the national identity and a marker of the Swedish ideal of taking time to appreciate life's small joys. Fika can be had alone or in groups, indoors or outdoors, while traveling or while at home, and Fika is full of inspiration to elevate these daily coffee breaks. In this adorable and illustrated cookbook, Anna Brones and Johanna Kindvall share more than 45 classic recipes from their motherland--from cinnamon buns and ginger snaps to rhubarb cordial and rye bread--while also examining what fika means to Swedes and how we can all integrate its values into our daily lives."
Format: Books

Scandi Bites : 60 Recipes for Sweet Treats, Party Food and Other Little Scandinavian Snacks.

2024-05-19T13:30:35Z

by Hahnemann, Trine.
Call Number 641.5948
Publication Date 2019
Format: Electronic Resources
Click here to view book

ScandiKitchen : Comforting cakes and bakes from Scandinavia with love.

2024-05-19T13:30:35Z

by Aurell, Bronte.
Call Number 641.865
Publication Date 2016
Format: Electronic Resources
Click here to view book

The Scandi Kitchen : Simple, delicious dishes for any occasion.

2024-05-19T13:30:35Z

by Aurell, Bronte.
Call Number 641.5948
Publication Date 2015
Format: Electronic Resources
Click here to view book

How to hygge : the secrets of Nordic living / Signe Johansen.

2024-05-19T13:30:35Z

by Johansen, Signe, author.
Call Number 641.59489 JOH
Publication Date 2016
Summary Nordic countries are consistently rated as the best places to live for quality of life, happiness and education, literacy and gender equality. But what's their secret? In How To Hygge, renowned Scandinavian cook and writer Signe Johansen explores the culture of hygge, shares the secrets of Nordic living and shows you how to adopt these elements into your everyday life, wherever you are in the world. Hygge is central to the Nordic sense of well-being. Roughly translated as 'cosiness', it implies warmth, conviviality and community. With fifty recipes and glorious imagery, Johansen explains how to enjoy the outdoors the Nordic way, the joy of fika (coming together over cake and coffee), how to collaborate to achieve a sense of community and why alcohol is integral to the healthy hedonism of hygge. For those who have long admired the region's stylish design heritage, she reveals how to achieve Scandi-Cool in your own home, without breaking the bank.
Format: Books

Viking Age Brew : The Craft of Brewing Sahti Farmhouse Ale.

2024-05-19T13:30:35Z

by Laitinen, Mika.
Call Number 663.3
Publication Date 2019
Format: Electronic Resources
Click here to view book

Edible plants : a photographic survey of the wild edible botanicals of North America / Jimmy W. Fike.

2024-05-19T13:30:35Z

by Fike, Jimmy W., author, photographer.
Call Number 581.632097 23
Publication Date 2022
Summary "For over a decade, artist Jimmy Fike traveled across the continental United States in an epic effort to photograph wild edible flora. Edible Plants is the culmination of that journey, featuring over 100 photographs that Fike has selectively colorized to highlight the comestible part of the plant. While the images initially appear to be scientific illustrations or photograms from the dawn of photography when plants were placed directly on sensitized paper and exposed under the sun, a closer look reveals, according to Liesl Bradner of the Los Angeles Times, "haunting [and] eerily beautiful" photographs. Beyond instilling wonder, Fike's contemporary, place-based approach to landscape photography emphasizes our relationship to the natural world, reveals food sources, and encourages environmental stewardship. His clever and beautiful method makes it easy to identify both the specimen and its edible parts and includes detailed descriptions about the plant's wider purposes as food and medicine. Sumptuously illustrated and delightfully informative, Edible Plants is the perfect gift for anyone curious about unlocking the secrets of native North American plants"--
Format: Electronic Resources
http://ezproxy.angliss.edu.au/login?url=http://ezproxy.angliss.edu.au/login?direct=true&scope=site&db=nlebk&AN=3067847