Search Results for food - Narrowed by: Books - Holland, B.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dfood$0026qf$003dFORMAT$002509Format$002509BOOK$002509Books$0026qf$003dAUTHOR$002509Author$002509Holland$00252C$002bB.$002509Holland$00252C$002bB.$0026rt$003dfalse$00257C$00257C$00257CSUBJECT$00257C$00257C$00257CSubject$0026ps$003d300$0026st$003dRE?dt=list2024-05-19T23:27:56ZFruit and nuts : first Supplement to The Fifth Edition of McCance and Widdowson's 'The composition of foods' / B.Holland, I.D.Unwin and D.H.Bussent://SD_ILS/0/SD_ILS:39452024-05-19T23:27:56Z2024-05-19T23:27:56Zby Holland, B.<br/>Call Number 613.2 HOL<br/>Publication Date 1992<br/>Format: Books<br/>Milk products and eggs : fourth supplement to McCance and Widdowson's The composition of foods / B. Holland, I.D. Unwin and D.H. Bussent://SD_ILS/0/SD_ILS:39432024-05-19T23:27:56Z2024-05-19T23:27:56Zby Holland, B.<br/>Call Number 613.2 HOL<br/>Publication Date 1989<br/>Format: Books<br/>Cereals and cereal products : third supplement to McCance and Widdowson's The composition of foods / B. Holland, I.D. Unwin and D.H. Bussent://SD_ILS/0/SD_ILS:39492024-05-19T23:27:56Z2024-05-19T23:27:56Zby Holland, B.<br/>Call Number 613.2 HOL<br/>Publication Date 1988<br/>Format: Books<br/>