Search Results for tea - Narrowed by: Cooking, Australian.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dtea$0026qf$003dSUBJECT$002509Subject$002509Cooking$00252C$002bAustralian.$002509Cooking$00252C$002bAustralian.$0026ps$003d300?dt=list2024-05-18T10:02:39ZCalendar of luncheon & tea dishes including soups, savouries, salads and what to do with cold meat: a recipe for each day of the year /Country Women's Association of New South Walesent://SD_ILS/0/SD_ILS:1498992024-05-18T10:02:39Z2024-05-18T10:02:39Zby Country Women's Association of New South Wales<br/>Call Number ARC 641.5994 COU<br/>Publication Date 1932<br/>Format: Books<br/>The Kandy Koola cookery book and housewife's companion.ent://SD_ILS/0/SD_ILS:310362024-05-18T10:02:39Z2024-05-18T10:02:39Zby Kandy Koola Tea<br/>Call Number ARC 641.5994 KAN<br/>Publication Date 1898<br/>Format: Books<br/>Recipes for today / Jean Davidson Lawrenceent://SD_ILS/0/SD_ILS:82192024-05-18T10:02:39Z2024-05-18T10:02:39Zby Lawrence, Jean Davidson<br/>Call Number ARC 641.5994231 LAW<br/>Publication Date 1964<br/>Format: Books<br/>Dinner at Matt's / Matt Moran ; photography by Chris Chen.ent://SD_ILS/0/SD_ILS:312832024-05-18T10:02:39Z2024-05-18T10:02:39Zby Moran, Matt.<br/>Call Number 641.5994 MOR<br/>Publication Date 2011<br/>Summary "Start with oysters two ways, a classic mushroom consomme or a stunning beetroot-cured ocean trout, then work your way through to mains that will satisfy any appetite: sweetly spiced roast duck breast, an impressive Beef Wellington or an elegantly light lobster salad. Top it all off with one of Matt's show-stopping desserts, like his luscious chocolate and Earl Grey tea tart, a sublimely delicate pistachio souffle or a contemporary version of that old favourite, strawberry shortcake. Learn the secrets of cooking at home with restaurant flair from one of the best in the business, and make your next dinner party the talk of the town with Dinner at Matt's." -- Publisher description.<br/>Format: Books<br/>The Country Womens Association Cookbook.ent://SD_ILS/0/SD_ILS:3086632024-05-18T10:02:39Z2024-05-18T10:02:39ZCall Number 641.5 COU<br/>Publication Date 2009<br/>Summary It is no exaggeration to say that The Country Women's Association Cookbook is an Australian icon.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30554690">Click here to view book</a><br/>Mix & bake / Belinda Jeffery ; photography: Rodney Weidland.ent://SD_ILS/0/SD_ILS:1243942024-05-18T10:02:39Z2024-05-18T10:02:39Zby Jeffery, Belinda.<br/>Call Number 641.815 JEF<br/>Publication Date 2007<br/>Summary There is something uniquely comforting about baking: it forces us to slow down for a while and take the time to share some of the finer things in life. With chapters devoted to scones, muffins, brownies, tea breads, biscuits, slices, savoury breads, cakes - and a whole chapter of chocolate cake recipes, this book has something for everyone. Belinda is always at your side with a gentle word and a helping hand for those who've never baked but would love to have the confidence to give it a go - as well as her longtime favourite recipes, such as triple chocolate brownies and easy-peasy Christmas cake, for those already bitten by the baking bug! Beautifully illustrated with colour photographs.<br/>Format: Books<br/>Everything I Know about Cooking I Learned from CWA.ent://SD_ILS/0/SD_ILS:3009372024-05-18T10:02:39Z2024-05-18T10:02:39Zby NSW, C. W. A.<br/>Call Number 641.59939999999995<br/>Publication Date 2018<br/>Summary A selection of 120 tried and true recipes, in a giftable format, from the Country Women's Association archive.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5323593">Click here to view book</a><br/>All Day Cafe : Cafe-Style Food to Make at Home.ent://SD_ILS/0/SD_ILS:2997892024-05-18T10:02:39Z2024-05-18T10:02:39Zby McKenzie, Stuart.<br/>Call Number 641.59939999999995<br/>Publication Date 2017<br/>Summary 100+ recipes for scrumptious cafe food you can cook at home.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4803224">Click here to view book</a><br/>Mercurio's Menu.ent://SD_ILS/0/SD_ILS:3086592024-05-18T10:02:39Z2024-05-18T10:02:39Zby Mercurio, Paul.<br/>Call Number 641.5944<br/>Publication Date 2009<br/>Summary The magical Paul Mercurio takes his readers on a culinary journey around Australia and parts of New Zealand with this collection of travel stories and fantastic regional recipes.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30554684">Click here to view book</a><br/>Seasons to Share : Nourishing Family and Friends with Nutritious, Seasonal Wholefoods.ent://SD_ILS/0/SD_ILS:3085792024-05-18T10:02:39Z2024-05-18T10:02:39Zby Alwill, Jacqueline.<br/>Call Number 641.564<br/>Publication Date 2016<br/>Summary A selection of nutritious wholefood recipes organised by season, which can be enjoyed as part of a menu for a themed occasion or as individual meals.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30553648">Click here to view book</a><br/>Apple Blossom Pie : Memories of an Australian Country Kitchen.ent://SD_ILS/0/SD_ILS:3085812024-05-18T10:02:39Z2024-05-18T10:02:39Zby McGhie, Kate.<br/>Call Number 641.5994<br/>Publication Date 2016<br/>Summary Memories of an Australian country kitchen.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30553652">Click here to view book</a><br/>