The new milks : 100-plus dairy-free recipes for making and cooking with soy, nut, seed, grain, & coconut milks / Dina Cheney ; photography by Sabra Krock.

2024-05-17T21:54:17Z

by Cheney, Dina, author.
Call Number 641.6717 CHE
Publication Date 2016
Summary "The definitive guide to nondairy milks--the first comprehensive cookbook demystifying milk alternatives--here's how to make and customize all types of vegan milks, with one hundred delicious recipes and handy comparison charts, tips, and guidance for choosing the right dairy-free milks for cooking and baking,"--Amazon.com.
Format: Books
Publisher description http://www.loc.gov/catdir/enhancements/fy1510/2015018856-d.html

Everyday Cheesemaking : How to Succeed Making Dairy and Nut Cheese at Home.

2024-05-17T21:54:17Z

by Blume, K Ruby.
Call Number 641.67
Publication Date 2014
Summary Everyday Cheesemaking is an introduction to DIY home cheese making made simple and accessible. K. Ruby Blume introduces you to the concepts, equipment, and ingredients necessary to making cheese at home successfully the very first time you try. The book offers clear instructions, humorous stories, and dozens of recipes and troubleshooting tips. You'll learn about running a small home goat dairy and how to make non-dairy cheese recipes using nut milks. With its light and practical approach, this book is perfect for anyone who is itching to get started and impress their friends and family with delicious homemade cheese.
Format: Electronic Resources
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Search Results for vegan - Narrowed by: Dairy substitutes.

The new milks : 100-plus dairy-free recipes for making and cooking with soy, nut, seed, grain, & coconut milks / Dina Cheney ; photography by Sabra Krock.

Everyday Cheesemaking : How to Succeed Making Dairy and Nut Cheese at Home.