por
Young, W.
Signatura topográfica preferida
641.85
Fecha de publicación
2013
Formato:
Recursos electrónicos
Relevancia:
98208.0781
por
Klein, Stephane.
Signatura topográfica preferida
641.86539 KLE
Fecha de publicación
2005
Formato:
Libros
Relevancia:
3.3851
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por
Notter, Ewald, 1955-
Signatura topográfica preferida
641.86 NOT
Fecha de publicación
2012
Formato:
Libros
Relevancia:
3.2327
por
Notter, Ewald, 1955-
Signatura topográfica preferida
641.86 NOT
Fecha de publicación
2012
Formato:
Libros
Relevancia:
3.2327
por
Ishida, Keiko.
Signatura topográfica preferida
641.86 ISH
Fecha de publicación
2009
Resumen
Okashi Treats is collection of cakes, cookies and pastries that represent the intricacy of French-style baking, and the delicate simplicity of Japanese flavours. The featured recipes have been refined and given a new edge through the delicate fusion of French-style baking and Japanese flavours and techniques. Replete with a fully illustrated section on essential baking equipment, with step-by-step pictures, concise information on baking techniques and useful tips and headnotes for each recipe, experienced bakers and beginners in baking will be in no lack of inspiration.
Formato:
Recursos electrónicos
Relevancia:
2.6494
por
Kollist, E. J. (Ernest Johannes)
Signatura topográfica preferida
ARC KLI 641.865 KOL
Fecha de publicación
1999 1998 1997 1996 1995
Formato:
Libros
Relevancia:
2.3405
por
Poernomo, Reynold, author.
Signatura topográfica preferida
641.86 POE
Fecha de publicación
2021
Resumen
Up your baking game with desserts that start simple through to adventure bakes, from MasterChef dessert king and founder of KOI dessert bars, with over 700k followers. Got a sweet tooth or someone to impress? Level up your dessert game with tried-and-tested recipes from modern-day MasterChef legend Reynold Poernomo. Perfect your butter cake, curd tart or creme caramel with Level 1. These are all the crowd pleasers and perfectly simple desserts for beginners or aficionados, each with a 'Reynold twist', like pavlova flavour pairings or a honey glaze for your cheesecake. Kick it up a notch with Level 2, for swoon-worthy jar desserts, the perfect oozy lava cake or the ultimate praline tart. Step by step, Reynold shows how each element is made so you can dream up your own combinations and increase your confidence. Are you an adventure cook? Or want to blow everyone's mind? Level 3 is an access-all-areas pass to the signature dishes and secret recipes for white noise, onyx, magic mushrooms and more - these creations need to be seen (and tasted) to be believed. Including choose-your-own-flavour-adventure flowcharts, endless tips on substitutions and the inside skinny on kitchen tools and specialty ingredients, The Dessert Game is everything you need for sweet, sweet victory at your place.
Formato:
Letra normal
Relevancia:
1.8975
por
Bowers, Sharon.
Signatura topográfica preferida
641.86
Fecha de publicación
2010
Formato:
Recursos electrónicos
Relevancia:
1.7151
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