Signatura topográfica preferida
TR DVD 363.117 SLI
Fecha de publicación
2005 1995
Resumen
Looks at slips, trips and falls in the workplace and surrounding areas. Outlines what can be done to control or reduce the hazards and therefore minimize the associated risks.
Formato:
Otros
Relevancia:
339883.4063
por
ClickView (Firm)
Signatura topográfica preferida
XX(303247.1)
Resumen
Slips, trips, and falls are a danger in ever workplace, that can lead to accidents and injury. This animated health and safety snippet demonstrates some easy ways to avoid some of the most common hazards at work.
Formato:
Otros
Relevancia:
310538.3438
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Signatura topográfica preferida
TR DVD 363.117 SLI
Fecha de publicación
2009
Resumen
This program explores the range of factors that contribute to slips, trips and falls, while clearly defining the methods for controlling risks in the workplace.
Formato:
Otros
Relevancia:
310269.8125
por
Vocam Video Training Productions
Signatura topográfica preferida
TR DVD 363.119 UND
Fecha de publicación
2005
Resumen
Looks at risk assessment, slips, trips & falls, electrical hazards, PPE, manual handling, confined spaces, housekeeping, hazardous substances, work equipment safety, noise, fire and outdoor work.
Formato:
Otros
Relevancia:
0.5345
por
J.J. Keller & Associates.
Signatura topográfica preferida
658.382 22
Fecha de publicación
2008
Formato:
Recursos electrónicos
Relevancia:
0.3430
por
J.J. Keller & Associates.
Signatura topográfica preferida
363.19262 22
Fecha de publicación
2006
Resumen
Provides food safety and general safety awareness training. This must-have handbook contains practical, real-world food safety information that will help foodservice employees recognize and deal with potential hazards ... and reduce the chances of foodborne illness.
Formato:
Recursos electrónicos
Relevancia:
0.3086
por
ClickView (Firm)
Signatura topográfica preferida
XX(302669.1)
Resumen
OH&S is a critical topic that should be a part of every school's overall safety philosophy. This programme looks at the issues of OH&S specifically in the school environment, including classrooms, staff rooms, science labs and art rooms. Potentially hazardous substances are identified and tips are given on safe storage, manual handling and how to prevent slips, trips and falls. Correct OH&S producers are demonstrated to ensure that all viewers will gain a clear and thorough understanding of the requirements of an effect OH&S programme. This is an essential resource for every school and teaching institution in Australia and will act as an excellent tool to assist in raising staff awareness.
Formato:
Otros
Relevancia:
0.3086
por
J.J. Keller & Associates.
Signatura topográfica preferida
344.7301 344.730465
Fecha de publicación
2008
Resumen
J.J. Keller's easy-to-read OSHA Safety Training Handbook provides vital safety information on 23 of OSHA's hottest topics. It reviews key worker safety and health topics, and identifies common workplace hazards so readers learn how to prevent accidents and injuries at work by following proper safety strategies.
Formato:
Recursos electrónicos
Relevancia:
0.2722
por
Noroozi, Ebrahim.
Signatura topográfica preferida
664
Fecha de publicación
2023
Resumen
The text will serve as a guide for learning fundamentals of occupation health and safety aspects from the perspective of the food and beverage industry. It will serve as an ideal text for professionals in the fields of occupational health and safety, food engineering, chemical engineering, and process engineering.
Formato:
Recursos electrónicos
Relevancia:
0.0974
por
Baker, Christopher G. J.
Signatura topográfica preferida
664.02
Fecha de publicación
2014
Resumen
The design of a food factory is undertaken by an interdisciplinary team employing a holistic approach based on a knowledge of the natural and biological sciences, most engineering disciplines, and relevant legislation. This book offers a vital, how-to guide.
Formato:
Recursos electrónicos
Relevancia:
0.0939
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